USDA South Carolina Farm Report 01/16 14:21
01/16/2026 | 2:21 pm CST USDA South Carolina Farm Report 01/16 14:21
CO_LS146 Columbia, SCFriday, January 16, 2026 USDA-SC Dept Ag Market News SC Farm Report on Friday SC Cattle Auctions Weekly Review [Weighted average prices]: Feeder teers: Medium and Large 1 400-450 lbs 464.82; 450-500 lbs 444.31; 500- 550 lbs 395.43; 550-600 lbs 389.76. Feeder Heifers: Medium and Large 1 400-450 lbs 422.02; 450-500 lbs 415.41; 500-550 lbs 354.51, 550-600 lbs 349.43. Feeder Bulls: Medium and Large 1 400-450 lbs 473.31; 450-500 lbs 446.74; 500-550 lbs 400.31; 550-600 lbs 376.00. Slaughter Cows: Breakers 75-80% lean 163.52; Boners 80-85% lean 162.74; Lean 85-90%lean 143.98; Lean low dressing 123.93. Slaughter Bulls: Average dressing 1290-2415 lbs 175.00-205.00, avg price 192.19; High Dressing 1560 lbs 216.00, avg price 216.00; Low Dressing 1105-2480 lbs 135.00-179.00, avg price 164.34. Goats: 85, Last Week: 179 Reported Monday to Wednesday. Slaughter and replacement classes sold on a per head basis and weights are estimated. Kids: Sel 1 20-40 lbs 55.00, 40-60 lbs 90.00-110.00; Sel 2 20- 40 lbs n/a, 40-60 lbs n/a. Does/Nannies: Sel 1 50-70 lbs n/a, 70-100 lbs 140.00-150.00, 100-140 lbs 210.00-280.00; Sel 2 50-70 lbs n/a, 70-100 lbs 100.00, 100-140 lbs n/a. Bucks/Billies: Sel 1 70-100 lbs 130.00-230.00, 100-150 lbs 210.00-360.00, 150-250 lbs 245.00-380.00; Sel 2 70-100 lbs 110.00, 100-150 lbs n/a. Wethers: Slaughter Sel 1 70-100 lbs 100.00- 200.00, 100-150 lbs 180.00-250.00, 150-200lbs n/a. SC Grain on Friday: Corn bids were 4 to 5 cents higher, New crop 3 cents higher; elevator bids 3.85-5.00, processor bid 4.55-5.10. Soybean bids were 4 to 5 cent higher; elevator bids 9.23-10.63, export bid 10.88. Wheat bids were 5 to 8 cents higher; elevator bids 4.78. Cotton on Friday: Southeast base price for 41-4/34 grade was 5 cents lower at 62.91. Fruits & Vegetables: Prices paid to SC growers at the Columbia State Farmers Market on Friday. Beets dzn bnchs Red type 30.00, 25 lb flmbgs Red type topped 16.00; Broccoli 20 lb ctns Crown Cut 25.00, 1/2 bubskts Crown Cut 18.00; Cabbage 50 lb ctns Green Medium 20.00, 50 lb sks Green Medium-Large 18.00; Cauliflower ctns White 12s 25.00; Cilantro ctns bnchd 30s 15.00; Greens dzn bnchs Collards/Mustard 30.00, Turnips with root 30.00, ctns bnchd Collards 6s 16.00, 1 1/9 buctns lse Turnip Tops 16.00, Creasy type 17.00, 1.35 buctns bnchd Kale 24s 16.00; Onions, Green crts bnchd 24s 20.00; Pecans bucrts 120.00; Rutabagas dz bnchs 30.00; Sweet Potatoes 40 lb ctns Orange type US 1 24.00-25.00, Medium Size 17.00- 20.00, Red Type U.S. NO.1 25.00-30.00, Japanese Type 40.00, Purple type 40.00, 25 lb ctns Orange/Red types 12.00, 1/2 bubskts Orange type 15.00; Turnips 25 lb flmbgs Topped 16.00. Misc. Seasonal: Deer Corn per bag Cob type 8.00-10.00. OUT OF STATE PRODUCE: Apples buctns Golden Del/Red Del 25.00-28.00, Stayman/Fuji 25.00-28.00, Granny/Ambrosia 25.00-28.00, Pink Lady 25.00- 28.00, Gala/York/Rome 25.00-28.00; Avocado 2 layer ctns Hass 60s MX 35.00-38.00; Bananas 40 lb ctns #1 23.00-26.00, #2 21.00, 15 lb ctns Baby type 18.00; 20 lb ctns Red type 28.00, Manzana type 30.00; Banana leaf 25 lb crts 10 bags 35.00; Beans bucrts Snap type 30.00, 1 buctns Cranberry type 50.00; Beets 25 lb flmbgs Red type 18.00; Blackberries 12 10-oz ctns 20.00; Broccoli 20 lb ctns Crown Cut 25.00; Cabbage 50 lb ctns Green Medium 17.00-19.00; Cactus Leaf 35 lb crts MX 25.00-30.00; Cactus Pears 17 kg cntrs Green/Red 35.00-40.00; Carrots 50 lb sks Jumbo 20.00- 25.00; Chayote 40 lb ctns MX 25.00-35.00, Spiny type 40.00; Cherries 11 lb ctns Lapin 22.00; Coconuts ctns Water FL 10s 30.00, ctns Fresh Young 10s 30.00; Corn,Sweet 4 dz crts Yellow/Bi-Color 28.00-30.00; Cucumbers 1 1/9 buctnsLong Greens Large 18.00-22.00, MX Select 24.00; Dragon Fruit 10 lb ctns Red Flesh 6s 20.00, 7 lb ctns Yellow 8s 25.00; Eggplant 1 1/9 buctns Medium 26.00; Garlic 30 lb ctns Netted 5s 85.00-90.00; Ginger Root 30 lb ctns 55.00; Grapes 18 lb cntrs Red Seedless 44.00, White Seedless 40.00; Guava 20 lb ctns Red Flesh 60.00, Pink Flesh 60.00, 10 lb ctns White Flesh 50.00; Jicama 38-40 lb crts MX 29.00-30.00; Kiwi Fruit 9 kg ctns Heyward 33sz/30sz 35.00-48.00; Lettuce ctns wrapped Iceberg 24s 29.00-30.00, ctns lined Iceberg 24s 28.00-29.00; Mangoes 4 kg ctns Kents 6s/7s/8s/9s 14.00-17.00, Tommy 6s 15.00, Francis 10s 14.00; Okra buctns Medium HD 32.00-38.00; Onions, Dry 50 lb sks Yellow Jbo/Col 16.00- 22.00, White Jbo 25.00-34.00, 25 lb sks Red Jumbo 16.00-20.00, 16 3-lb sks Yellow Repacker Sz 19.00, 40 lb ctns Peru Sweet Jumbo 32.00, 25 lb sks Peru Sweet Jumbo 20.00; Papaya 35 lb ctns Maradol 6s MX 39.00; Passion Fruit 20 lb ctns FL 160.00; Peanuts, Dry 50 lb sks Valencia Dry 65.00-70.00, Virginia Dry Jbo 55.00-75.00, 20 2-lb sks Valencia Dry 65.00, 25 lb ctns Roasted/Salted 35.00; Pears 2 layer ctns Asian type 36s/24s 30.00-40.00, 4/5 buctns D'Anjou 100s 45.00; Pecans 50 lb sks Stuarts 150.00-175.00, 30 lb ctns Shelled Halves 250.00-300.00, 5 lb filmbags Shelled Halves 48.00, 1 lb cntrs Shelled Halves 10.00; Peppers, Bell 1 1/9 buctns Green XLge/Jbo 18.00-20.00, Yellow 24.00-30.00, Orange 24.00-30.00, Red 30.00-45.00; Peppers, Other 1 1/9 buctns Jalapeno 25.00- 28.00, Banana hot 30.00, Poblano 25.00-38.00, Serrano 30.00-38.00, 1/2 buctns Habanero 35.00-38.00, Green Habanero 30.00; Pineapple ctns 1 layer Golden Ripe 5/6/7 17.00-19.00; Plantains 50 lb ctns Green 45.00; Plums 2 layer ctns Black 40.00; Pomegranates 2 layer ctns CA 36s 40.00; Potatoes 50 lb sks Red size A CD 20.00, Red size A 28.00, Red size B 33.00, White size A 25.00-28.00, White Chef 30.00, Yellow size B 30.00, 50 lb ctns Russets ID 18.00-25.00, Red Creamers 50.00, White Creamers 50.00; Rambutan 5 lb cntrs 28.00; Radishes 40 lb flmbgs Red type Topped 35.00- 40.00, 14 1-lb flmbgs Red type Topped 18.00-19.00; Raspberries 12 6-oz cntrs 18.00; Rutabagas 50 lb ctns Waxed CD 30.00-32.00; Starfruit 30 lb crtns 65.00; Squash 1/2 buctns Straightneck Small 18.00-20.00, Medium- Large 15.00, Zucchini Small-Medium 24.00, Zucchini Medium 20.00, 1 1/9 buctns Spaghetti 25.00-32.00, Acorn/Butternut 25.00-32.00; Strawberries 8 1-lb cntrs FL 20.00; Sugarcane per bundle Green 10s 25.00-30.00; Sweet Potatoes 40 lb ctns Orange type US Number 1 NC 26.00, US Number 2 NC 16.00-22.00, Jumbo NC 18.00-21.00, US Number 2 MS 20.00, 24 Inch bins Orange type NC 300.00; Tejocote 20 lb crts Mexican Hawthron 35.00-39.00; Tamarillo 1 layer flts Red type 16s 25.00; Tomatillos 38-40 lb crts MX 35.00-38.00, Milpero 48.00; Tomatoes 25 lb ctns lse Vine Ripe Pink-Light Red XLge/Jbo 18.00-21.00, 5x6 sz 17.00-21.00, Green 5x6 sz 20.00, Red type 10.00-18.00; Tomatoes, Grape 20 lb ctns Red type 36.00, Yellow type 35.00; Tomatoes, Plum 25 lb ctns Roma XLge 22.00-28.00; Turnips 25 lb flmbgs Topped 18.00-20.00; Walnuts 50 lb sks Hartley CA Jbo 170.00; Yuca Root 38 lb ctns Waxed 34.00-42.00. Citrus: Dekopons 1 layer flts GA 22s/25s 25.00; Grapefruits 4/5 buctns Red type FL 40s/36s 37.00-38.00; Lemons 7/10 buctns CA All Sizes 32.00-38.00; Limes 40 lb ctns Seedless 200s/175s 32.00-45.00; Oranges 4/5 buctns Hamlin FL 25.00-37.00, 7/10 buctns Navel CA 30.00-32.00, 6 8-lb sks Navel CA 28.00; Pommelos 4/5 ctns 23 count 28.00. For detailed reports go to www.ams.usda.gov/marketnews.htm or www.agriculture.sc.gov or phone USDA-SCDA Market News at 803-737-4491 or 4497. Source: South Carolina Dept of Ag-USDA Market News, Columbia, SC 803- 737-4491. http://www.ams.usda.gov/mnreports/CO_LS146.txt 15:12 cl [0600059D]