USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 08/04 09:10
08/04/2025 | 9:10 am CDT USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 08/04 09:10
LM_PK630
Des Moines, IA Mon, Aug 04, 2025
NATIONAL WEEKLY PORK FOB PLANT - FORWARD SALES
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Total Load Count (Cuts, Trimmings, Processed) 473.68
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Weekly Pork Cuts - Formula Sales FOB Plant
Current Volume - (one load equals 40,000)
Loin 155.40 loads 6,215,999.00 pounds
Butt 53.04 loads 2,121,401.00 pounds
Picnic 12.22 loads 488,964.00 pounds
Rib 36.93 loads 1,477,374.00 pounds
Ham 5.85 loads 234,043.00 pounds
Belly 40.01 loads 1,600,538.00 pounds
Trimmings 89.87 loads 3,594,948.00 pounds
Variety 70.46 loads 2,818,505.00 pounds
Added Ingred 3.11 loads 124,422.00 pounds
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Pounds Price Range Wtd Avg
Loin
1/4 Trimmed Loin VAC 214,218 114.00 - 122.00 117.57
1/8 Trimmed Loin VAC 918,529 119.25 - 135.00 124.69
Bone-in CC, Tender-in Loin VAC 64,545 154.00 - 160.75 155.60
B-In CC, Tender-in, FLON Loin 21,003 145.25 - 157.50 147.91
Bnls CC Strap-on 776,334 130.05 - 156.00 139.50
Bnls CC Strap-on, FZN 6,777 58.09 - 61.50 58.77
Bnls CC Strap-off 1,076,014 143.00 - 163.50 147.08
Bnls CC Strap-on, 1/2 cut 243,013 139.00 - 144.79 142.94
Boneless Sirloin 420,489 132.00 - 153.00 135.68
Boneless Sirloin, FZN 15,819 58.09 - 137.00 123.27
Bone-in Sirloin 557,710 94.00 - 109.75 97.70
Blade Ends -
Tenderloin 321,643 183.00 - 218.00 193.33
Backribs 2.0#/up 294,353 240.00 - 315.00 258.53
Backribs 2.0#/up, FZN -
Backribs 2.0#/up 1 Pc Vac 290,857 252.00 - 273.00 261.64
Backribs 2.0#/up 1 Pc Vac, FZN 378,528 97.62 - 272.26 254.21
Riblets -
Riblets, FZN -
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Butt
1/4 Trim Butt VAC 949,168 118.00 - 138.18 126.71
1/8 Trim Butt Vac -
1/4 Trim Steak Ready Butt Vac -
1/4 Trim Steak Ready Butt 1 Pc Vac -
1/8 Trim Steak Ready Butt Vac -
1/8 Trim Steak Ready Butt 1 Pc Vac 329,577 140.00 - 161.14 143.57
1/4 Trim Bnls Butt VAC 278,161 147.00 - 198.50 153.71
1/4 Trim Bnls Butt VAC, FZN 66,913 162.00 - 168.30 164.60
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Picnic
SS Smoker Trim Picnic VAC -
SS Smoker Trim Picnic 1 Pc Vac 72,736 130.00 - 142.00 134.63
Picnic Cushion Meat Vac 133,110 135.00 - 148.98 142.30
Picnic Cushion Meat Vac, FZN -
Picnic Cushion Meat Combo 207,168 130.00 - 143.51 132.35
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Ham
23-27# Trmd Selected Ham -
Roll Out Ham -
Insides 38,700 183.00 - 187.60 186.41
Outsides 45,554 183.00 - 187.60 186.31
Inner Shank -
Outer Shank -
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Sparerib
Trmd Sparerib - LGT 349,414 148.53 - 180.34 151.67
Trmd Sparerib - LGT, FZN -
Trmd Sparerib - LGT, 1 PC VAC -
Trmd Sparerib - MED 44,216 155.00 - 181.50 172.17
St Louis Spareribs, VAC 276,035 200.00 - 264.00 212.60
St Louis Spareribs, VAC, FZN 202,948 216.20 - 277.97 227.98
St Louis Spareribs, POLY -
St Louis Spareribs, POLY, FZN 144,227 97.62 - 308.00 251.11
BBQ Style Spareribs, VAC 410,910 170.91 - 200.00 173.01
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Jowl
Skinned Combo 251,160 95.00 - 98.00 96.50
Skinned Boxed, FZN -
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Trim
42% Trim Combo -
72% Trim Combo -
42% Trim Boxed -
72% Trim Boxed -
72% Trim Boxed, FZN -
Picnic Meat Combo Cushion Out 323,695 140.00 - 153.50 148.40
Picnic Meat Boxed Cushion Out 54,831 162.00 - 209.14 179.09
Picnic Meat Boxed Cushion Out, FZN 2,640,840 143.00 - 148.39 146.79
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Variety
Trimmed Neckbones Poly, FZN 759,680 33.00 - 86.21 34.41
Breast Bones Poly, FZN 67,271 100.25 - 118.00 106.21
Brisket Bones, Full Cut, 30#, FZN 290,918 118.00 - 160.00 132.72
Front Feet, Poly, FZN 349,500 41.00 - 102.50 50.85
Hind Feet, Poly, FZN 382,500 55.00 - 90.50 58.91
Brisket Bones, Full Cut, VAC, FZN 294,507 133.00 - 160.00 159.25
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[0600059D]