USDA Cutouts comma delimite 12/08 15:06
12/08/2025 | 3:06 pm CST USDA Cutouts comma delimite 12/08 15:06
,,12/8/2025,,USDA Market News,
Cutout Values: ,360.90,348.60,,,
Change from prior day,-.30,1.21,,,
Primal Rib ,641.82,597.59,,,
Primal Chuck ,292.07,290.62,,,
Primal Round ,286.90,284.92,,,
Primal Loin ,462.32,434.46,,,
Primal Brisket ,326.61,316.29,,,
Primal Short Plate ,238.87,238.87,,,
Primal Flank ,172.08,173.64,,,
Choice loads/lbs. ,67.03,2681343,,,
Select loads/lbs. ,24.11,964276,,,
Trimming loads/lbs. ,7.16,286529,,,
Coarse Grind loads/lbs. ,13.84,553641,,,
Choice Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,20,183902,1313,1454.00,1334.78
112A 3 Rib ribeye bnls light,8,18014,1497,1605.00,1546.17
112A 3 Rib ribeye bnls heavy,16,64631,1387,1535.10,1447.54
113C 1 Chuck semi-bnls neck/off,8,18687,393.43,405.88,398.11
114 1 Chuck shoulder clod,,,,,
114A 3 Chuck shoulder clod trmd,18,216323,331.00,385.00,342.33
114D 3 Chuck Clod top blade,10,21216,405.00,600.86,471.04
114E 3 Chuck Clod Arm Roast,6,56078,481.26,550.00,513.15
114F 5 Chuck Clod tender,5,5387,695.00,950.00,812.40
116A 3 Chuck roll lxl neck/off,31,237127,417.10,492.09,466.06
116B 1 Chuck chuck tender,13,183433,371.00,446.25,376.08
3 Chuck roll retail ready,,,,,
116G 4 Chuck flap,10,17024,1050,1154.50,1090.15
120 1 Brisket deckle-off bnls,37,195055,434.00,484.50,462.88
120A 3 Brisket point/off bnls,6,8703,723.50,755.00,750.66
123A 3 Short Plate short rib,21,31372,515.00,690.70,604.94
130 4 Chuck short rib,16,29163,445.24,525.50,471.63
160 1 Round bone-in,0,0,.00,.00,.00
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,15,47177,404.00,464.50,419.30
168 1 Round top inside round,5,13116,335.00,362.00,339.05
168 3 Round top inside round,20,168197,339.50,375.00,351.50
169 5 Round top inside denuded,3,3286,407.41,449.00,423.07
169A 5 Round top inside cap off,4,27717,475.00,544.00,482.42
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,4,2086,351.00,365.00,356.15
171B 3 Round outside round,19,146337,334.50,370.00,348.23
171C 3 Round eye of round,19,56095,389.00,454.93,416.88
174 3 Loin short loin 0x1,7,44074,725.00,966.00,730.72
175 3 Loin strip loin 1x1,5,86308,743.00,806.25,746.30
1 Loin Strip Loin Bnls. 1x1,,,,,
180 3 Loin strip bnls 0x1,22,71296,952.00,985.70,961.83
184 1 Loin top butt bnls heavy,,,,,
184 3 Loin top butt boneless,7,8118,528.17,565.00,539.89
184B 3 Loin top butt CC,4,6524,681.00,720.00,697.58
185A 4 Loin bottom sirloin flap,16,30044,706.00,830.00,736.71
185B 1 Loin ball-tip bnlsheavy,12,151526,358.00,427.80,363.63
185C 1 Loin sirloin tri-tip,7,6532,441.00,465.00,454.59
185D 4 Loin sirloin tri-tip pld,8,4562,673.50,704.25,686.91
189A 4 Loin tndrloin trmdheavy,17,84640,1780,2231.20,1890.46
191A 4 Loin butt tender trimmed,8,25198,1795,1958.25,1893.45
193 4 Flank flank steak,13,40779,575.00,699.25,586.81
Select Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,5,26719,1227,1285.00,1231.65
112A 3 Rib ribeye bnls light,0,0,.00,.00,.00
112A 3 Rib ribeye bnlsheavy,4,6735,1296,1435.50,1340.90
113C 1 Chuck semi-bnls neck/off,3,4973,389.76,395.00,391.78
114 1 Chuck shoulder clod,,,,,
114A 3 Chuck shoulder clod trmd,3,23407,345.00,385.00,349.13
114D 3 Chuck Clod top blade,0,0,.00,.00,.00
114E 3 Chuck Clod Arm Roast,0,0,.00,.00,.00
114F 5 Chuck Clod tender,0,0,.00,.00,.00
116A 3 Chuck roll lxl neck/off,6,31028,420.00,452.00,442.91
116B 1 Chuck chuck tender,5,15131,376.00,390.00,384.06
3 Chuck roll retail ready,0,0,.00,.00,.00
116G 4 Chuck flap,12,28547,1005,1050.00,1032.30
120 1 Brisket deckle-off bnls,5,10873,432.75,470.00,453.73
120A 3 Brisket point/off bnls,0,0,.00,.00,.00
123A 3 Short Plate short rib,11,59317,417.00,687.50,511.49
130 4 Chuck short rib,3,3382,465.00,534.70,520.76
160 1 Round bone-in,0,0,.00,.00,.00
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,3,45794,393.00,425.00,394.48
168 1 Round top inside round,0,0,.00,.00,.00
168 3 Round top inside round,4,24626,339.25,375.00,343.14
169 5 Round top inside denuded,0,0,.00,.00,.00
169A 5 Round top inside cap off,0,0,.00,.00,.00
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,0,0,.00,.00,.00
171B 3 Round outside round,7,12439,345.00,385.00,353.66
171C 3 Round eye of round,6,57932,375.00,445.00,387.18
174 3 Loin short loin 0x1,6,4177,674.52,780.00,726.05
175 3 Loin strip loin 1x1,,,,,
1 Loin Strip Loin Bnls. 1x1,0,0,.00,.00,.00
180 3 Loin strip bnls 0x1,21,193720,750.00,790.50,751.52
184 1 Loin top butt bnls heavy,,,,,
184 3 Loin top butt boneless,3,3387,514.00,529.49,522.84
184B 3 Loin top butt CC,0,0,.00,.00,.00
185A 4 Loin bottom sirloin flap,6,20044,653.00,710.00,668.91
185B 1 Loin ball-tip bnlsheavy,5,4213,366.00,413.00,397.69
185C 1 Loin sirloin tri-tip,0,0,.00,.00,.00
185D 4 Loin sirloin tri-tip pld,,,,,
189A 4 Loin tndrloin trmd heavy,5,32642,1725,2135.70,1750.84
191A 4 Loin butt tender trimmed,9,5806,1500,1705.00,1632.18
193 4 Flank flank steak,3,20658,603.00,611.00,604.98
Choice and Select Cuts,,,,,
121D 4 Plate Inside Skirt,17,69287,610.00,679.25,639.98
121C 4 Plate Outside Skirt,15,12303,755.00,1015.00,871.58
121E 6 Plate Outside Skirt pld,6,15606,1110,1196.00,1154.33
4 Cap and Wedge Meat,46,494682,380.00,465.00,396.61
4 Pectoral Meat,18,63729,434.00,487.00,448.23
Ground Beef ,,,,,
Ground beef 73%,9,24169,305.00,342.50,321.30
Ground beef 75%,3,69448,354.03,355.00,354.63
Ground beef 81%,27,245288,314.00,377.00,325.82
Ground beef 85%,10,53274,391.00,443.50,414.95
Ground beef 90%,,,,,
Ground beef 93%,9,30940,489.00,534.50,514.75
Ground beef Chuck,7,30989,356.00,396.50,361.31
Ground beef Round,,,,,
Ground beef Sirloin,0,0,.00,.00,.00
Blended Ground Beef,,,,,
Blended Ground beef 73%,,,,,
Blended Ground beef 75%,0,0,.00,.00,.00
Blended Ground beef 81%,,,,,
Blended Ground beef 85%,0,0,.00,.00,.00
Blended Ground beef 90%,,,,,
Blended Ground beef 93%,0,0,.00,.00,.00
Blended Ground beef Chuck,0,0,.00,.00,.00
Blended Ground beef Round,0,0,.00,.00,.00
Blended Ground beef Sirloin,0,0,.00,.00,.00
Beef Trimmings,,,,,
Fresh 50% lean trimmings,17,286529,154.00,170.00,163.47
Frozen 50% lean trimmings,0,0,.00,.00,.00
"Source: USDA Market News Service, Des Moines, IA",,,,,
515-284-4460 email: desm.lgmn@usda.gov,,,,,
[0600059D]