USDA Cutouts comma delimite 12/03 15:21
12/03/2025 | 3:21 pm CST USDA Cutouts comma delimite 12/03 15:21
,,12/3/2025,,USDA Market News,
Cutout Values: ,363.81,353.12,,,
Change from prior day,-.91,2.34,,,
Primal Rib ,626.07,590.68,,,
Primal Chuck ,291.45,290.68,,,
Primal Round ,294.49,298.55,,,
Primal Loin ,474.93,441.98,,,
Primal Brisket ,324.59,312.72,,,
Primal Short Plate ,245.71,245.71,,,
Primal Flank ,176.13,183.92,,,
Choice loads/lbs. ,102.66,4106365,,,
Select loads/lbs. ,14.23,569075,,,
Trimming loads/lbs. ,7.25,290144,,,
Coarse Grind loads/lbs. ,15.46,618479,,,
Choice Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,24,82962,1313,1404.25,1335.19
112A 3 Rib ribeye bnls light,11,30284,1520,1590.70,1537.18
112A 3 Rib ribeye bnls heavy,25,28733,1387,1574.00,1486.83
113C 1 Chuck semi-bnls neck/off,5,15499,387.97,415.00,400.26
114 1 Chuck shoulder clod,8,36171,318.46,348.97,335.66
114A 3 Chuck shoulder clod trmd,35,484744,325.84,375.00,341.53
114D 3 Chuck Clod top blade,8,6224,457.00,581.00,545.47
114E 3 Chuck Clod Arm Roast,5,44831,481.21,575.00,492.86
114F 5 Chuck Clod tender,8,3206,880.00,967.00,928.33
116A 3 Chuck roll lxl neck/off,46,423927,414.56,485.00,427.94
116B 1 Chuck chuck tender,20,67445,360.00,460.00,399.98
3 Chuck roll retail ready,3,108776,479.00,504.00,486.95
116G 4 Chuck flap,10,45050,1076,1149.70,1122.04
120 1 Brisket deckle-off bnls,33,141252,428.50,480.00,459.69
120A 3 Brisket point/off bnls,8,12862,725.00,760.00,734.23
123A 3 Short Plate short rib,21,51867,500.00,723.50,544.11
130 4 Chuck short rib,24,34942,467.00,539.64,479.90
160 1 Round bone-in,,,,,
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,45,394423,407.00,475.00,419.62
168 1 Round top inside round,3,1705,342.81,355.00,346.24
168 3 Round top inside round,30,143293,346.00,382.00,358.25
169 5 Round top inside denuded,9,14418,392.00,459.30,409.57
169A 5 Round top inside cap off,7,7116,492.00,525.00,507.43
3 Round Top Inside side off,,,,,
170 1 Round bottom gooseneck,7,2815,349.64,396.00,370.20
171B 3 Round outside round,32,105664,339.50,372.00,350.69
171C 3 Round eye of round,49,301982,376.00,507.36,406.10
174 3 Loin short loin 0x1,18,144309,725.00,1030.70,756.62
175 3 Loin strip loin 1x1,,,,,
1 Loin Strip Loin Bnls. 1x1,,,,,
180 3 Loin strip bnls 0x1,29,61911,938.50,1033.83,978.33
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,7,47383,535.00,566.75,545.72
184B 3 Loin top butt CC,14,291523,672.00,734.50,689.80
185A 4 Loin bottom sirloin flap,28,209619,695.00,815.00,711.33
185B 1 Loin ball-tip bnlsheavy,14,83231,363.00,434.00,388.68
185C 1 Loin sirloin tri-tip,13,13913,429.30,475.00,451.16
185D 4 Loin sirloin tri-tip pld,6,8598,666.00,695.00,680.25
189A 4 Loin tndrloin trmdheavy,33,86643,1853,2238.50,1976.04
191A 4 Loin butt tender trimmed,11,5048,1775,1974.00,1817.66
193 4 Flank flank steak,24,48032,589.00,749.00,614.01
Select Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,3,6313,1210,1311.00,1276.52
112A 3 Rib ribeye bnls light,3,3354,1339,1362.00,1353.61
112A 3 Rib ribeye bnlsheavy,12,8794,1300,1365.70,1322.67
113C 1 Chuck semi-bnls neck/off,0,0,.00,.00,.00
114 1 Chuck shoulder clod,4,15211,338.00,368.00,362.36
114A 3 Chuck shoulder clod trmd,,,,,
114D 3 Chuck Clod top blade,,,,,
114E 3 Chuck Clod Arm Roast,0,0,.00,.00,.00
114F 5 Chuck Clod tender,3,1835,798.00,950.00,888.34
116A 3 Chuck roll lxl neck/off,8,65082,405.00,476.75,410.67
116B 1 Chuck chuck tender,6,3140,420.00,447.00,441.86
3 Chuck roll retail ready,0,0,.00,.00,.00
116G 4 Chuck flap,,,,,
120 1 Brisket deckle-off bnls,10,54222,440.00,455.00,443.07
120A 3 Brisket point/off bnls,0,0,.00,.00,.00
123A 3 Short Plate short rib,3,1277,580.00,584.00,580.52
130 4 Chuck short rib,9,16511,450.00,515.00,474.58
160 1 Round bone-in,0,0,.00,.00,.00
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,5,6022,430.00,465.00,451.84
168 1 Round top inside round,0,0,.00,.00,.00
168 3 Round top inside round,5,51338,338.00,380.00,344.04
169 5 Round top inside denuded,,,,,
169A 5 Round top inside cap off,0,0,.00,.00,.00
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,0,0,.00,.00,.00
171B 3 Round outside round,15,16551,341.05,358.00,349.99
171C 3 Round eye of round,5,4161,439.00,457.81,449.29
174 3 Loin short loin 0x1,,,,,
175 3 Loin strip loin 1x1,0,0,.00,.00,.00
1 Loin Strip Loin Bnls. 1x1,0,0,.00,.00,.00
180 3 Loin strip bnls 0x1,14,51847,728.00,793.00,752.14
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,4,3850,515.00,550.00,528.25
184B 3 Loin top butt CC,,,,,
185A 4 Loin bottom sirloin flap,3,24822,650.00,710.00,650.67
185B 1 Loin ball-tip bnlsheavy,3,4221,395.00,397.75,395.82
185C 1 Loin sirloin tri-tip,4,2100,440.00,462.23,447.12
185D 4 Loin sirloin tri-tip pld,,,,,
189A 4 Loin tndrloin trmd heavy,7,5849,1790,1907.00,1830.02
191A 4 Loin butt tender trimmed,,,,,
193 4 Flank flank steak,5,4013,650.89,694.00,667.37
Choice and Select Cuts,,,,,
121D 4 Plate Inside Skirt,19,54733,614.00,660.00,628.41
121C 4 Plate Outside Skirt,17,32075,790.40,1009.25,806.52
121E 6 Plate Outside Skirt pld,5,16968,1119,1351.00,1321.78
4 Cap and Wedge Meat,34,373014,368.00,475.00,385.73
4 Pectoral Meat,19,130576,450.00,490.00,470.17
Ground Beef ,,,,,
Ground beef 73%,13,99535,310.00,366.75,321.19
Ground beef 75%,3,2119,340.00,408.38,379.49
Ground beef 81%,36,190232,335.00,396.75,353.11
Ground beef 85%,10,48056,410.00,451.75,418.37
Ground beef 90%,0,0,.00,.00,.00
Ground beef 93%,9,19321,500.04,531.00,517.37
Ground beef Chuck,5,4483,360.00,399.25,378.27
Ground beef Round,4,42378,422.30,470.00,463.73
Ground beef Sirloin,,,,,
Blended Ground Beef,,,,,
Blended Ground beef 73%,,,,,
Blended Ground beef 75%,0,0,.00,.00,.00
Blended Ground beef 81%,,,,,
Blended Ground beef 85%,,,,,
Blended Ground beef 90%,0,0,.00,.00,.00
Blended Ground beef 93%,,,,,
Blended Ground beef Chuck,0,0,.00,.00,.00
Blended Ground beef Round,,,,,
Blended Ground beef Sirloin,0,0,.00,.00,.00
Beef Trimmings,,,,,
Fresh 50% lean trimmings,15,290144,158.00,193.00,169.64
Frozen 50% lean trimmings,0,0,.00,.00,.00
"Source: USDA Market News Service, Des Moines, IA",,,,,
515-284-4460 email: desm.lgmn@usda.gov,,,,,
[0600059D]