USDA Cutouts comma delimite 06/11 14:56
06/11/2025 | 2:56 pm CDT USDA Cutouts comma delimite 06/11 14:56
,,6/11/2025,,USDA Market News,
Cutout Values: ,374.76,360.75,,,
Change from prior day,3.00,.91,,,
Primal Rib ,533.59,532.47,,,
Primal Chuck ,301.14,297.35,,,
Primal Round ,301.54,300.14,,,
Primal Loin ,543.17,488.79,,,
Primal Brisket ,324.35,312.38,,,
Primal Short Plate ,265.59,265.59,,,
Primal Flank ,210.01,201.51,,,
Choice loads/lbs. ,72.44,2897420,,,
Select loads/lbs. ,17.30,692092,,,
Trimming loads/lbs. ,7.28,291379,,,
Coarse Grind loads/lbs. ,11.16,446207,,,
Choice Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,13,7237,1003,1103.00,1038.26
112A 3 Rib ribeye bnls light,17,53842,1120,1262.00,1158.69
112A 3 Rib ribeye bnls heavy,39,116845,1150,1287.44,1185.49
113C 1 Chuck semi-bnls neck/off,9,52704,361.09,400.00,396.80
114 1 Chuck shoulder clod,10,96517,365.00,397.44,372.52
114A 3 Chuck shoulder clod trmd,43,592599,383.00,425.00,407.20
114D 3 Chuck Clod top blade,8,11002,485.00,575.00,507.41
114E 3 Chuck Clod Arm Roast,14,133526,448.35,525.00,505.03
114F 5 Chuck Clod tender,8,4215,824.00,882.00,853.68
116A 3 Chuck roll lxl neck/off,44,258039,400.00,457.00,424.45
116B 1 Chuck chuck tender,23,57628,374.00,421.00,397.41
3 Chuck roll retail ready,,,,,
116G 4 Chuck flap,11,20981,699.19,745.00,712.45
120 1 Brisket deckle-off bnls,29,117555,443.00,498.00,462.00
120A 3 Brisket point/off bnls,6,4937,726.47,793.00,756.36
123A 3 Short Plate short rib,20,52112,525.00,790.00,596.67
130 4 Chuck short rib,16,62974,513.00,565.00,551.68
160 1 Round bone-in,,,,,
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,35,58568,400.00,448.50,418.26
168 1 Round top inside round,8,5144,374.09,400.00,387.50
168 3 Round top inside round,36,213503,379.14,420.00,392.88
169 5 Round top inside denuded,12,79672,437.62,484.25,449.35
169A 5 Round top inside cap off,7,13810,518.15,580.00,546.09
3 Round Top Inside side off,,,,,
170 1 Round bottom gooseneck,7,8643,348.00,385.00,364.50
171B 3 Round outside round,39,134288,373.00,410.00,392.31
171C 3 Round eye of round,38,60431,399.64,441.75,417.20
174 3 Loin short loin 0x1,19,102603,998.00,1055.00,1041.53
175 3 Loin strip loin 1x1,0,0,.00,.00,.00
1 Loin Strip Loin Bnls. 1x1,,,,,
180 3 Loin strip bnls 0x1,35,74630,1130,1257.44,1192.09
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,12,37052,711.00,747.44,723.44
184B 3 Loin top butt CC,5,13347,928.00,1016.00,962.94
185A 4 Loin bottom sirloin flap,9,55793,1026,1066.00,1029.49
185B 1 Loin ball-tip bnlsheavy,12,54240,550.00,594.50,564.87
185C 1 Loin sirloin tri-tip,9,3959,647.00,700.00,660.15
185D 4 Loin sirloin tri-tip pld,,,,,
189A 4 Loin tndrloin trmdheavy,30,66191,1374,1530.70,1459.48
191A 4 Loin butt tender trimmed,3,1721,1317,1400.00,1397.25
193 4 Flank flank steak,18,30033,839.00,907.00,883.83
Select Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,4,8006,994.25,1100.00,998.76
112A 3 Rib ribeye bnls light,6,5082,1135,1262.00,1190.70
112A 3 Rib ribeye bnlsheavy,14,8734,1150,1250.00,1194.40
113C 1 Chuck semi-bnls neck/off,3,6574,371.42,390.00,375.20
114 1 Chuck shoulder clod,7,31703,381.00,398.25,387.51
114A 3 Chuck shoulder clod trmd,11,70083,391.16,410.00,400.82
114D 3 Chuck Clod top blade,0,0,.00,.00,.00
114E 3 Chuck Clod Arm Roast,0,0,.00,.00,.00
114F 5 Chuck Clod tender,3,1886,800.00,820.00,813.10
116A 3 Chuck roll lxl neck/off,13,126760,410.00,446.75,421.44
116B 1 Chuck chuck tender,9,42679,376.00,410.00,377.18
3 Chuck roll retail ready,0,0,.00,.00,.00
116G 4 Chuck flap,,,,,
120 1 Brisket deckle-off bnls,7,8998,455.00,468.88,455.85
120A 3 Brisket point/off bnls,0,0,.00,.00,.00
123A 3 Short Plate short rib,7,11463,596.00,676.53,662.09
130 4 Chuck short rib,7,7830,520.00,558.25,544.90
160 1 Round bone-in,,,,,
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,7,19995,384.00,449.85,433.62
168 1 Round top inside round,,,,,
168 3 Round top inside round,12,39875,376.00,409.35,385.19
169 5 Round top inside denuded,,,,,
169A 5 Round top inside cap off,0,0,.00,.00,.00
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,,,,,
171B 3 Round outside round,11,37919,373.00,390.00,384.68
171C 3 Round eye of round,7,10868,410.00,446.00,418.38
174 3 Loin short loin 0x1,4,15295,845.00,871.00,849.13
175 3 Loin strip loin 1x1,0,0,.00,.00,.00
1 Loin Strip Loin Bnls. 1x1,0,0,.00,.00,.00
180 3 Loin strip bnls 0x1,6,12326,884.77,957.00,939.63
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,7,4521,690.00,715.00,700.62
184B 3 Loin top butt CC,0,0,.00,.00,.00
185A 4 Loin bottom sirloin flap,6,6049,930.00,1037.00,990.18
185B 1 Loin ball-tip bnlsheavy,,,,,
185C 1 Loin sirloin tri-tip,9,35619,568.15,612.00,595.60
185D 4 Loin sirloin tri-tip pld,,,,,
189A 4 Loin tndrloin trmd heavy,14,40834,1360,1520.70,1377.15
191A 4 Loin butt tender trimmed,5,9807,1227,1269.25,1234.53
193 4 Flank flank steak,7,5952,790.00,835.00,810.23
Choice and Select Cuts,,,,,
121D 4 Plate Inside Skirt,23,245648,770.00,834.00,780.29
121C 4 Plate Outside Skirt,11,6489,890.00,1144.75,1007.87
121E 6 Plate Outside Skirt pld,0,0,.00,.00,.00
4 Cap and Wedge Meat,12,51635,416.00,437.00,422.86
4 Pectoral Meat,11,9675,412.00,482.25,454.23
Ground Beef ,,,,,
Ground beef 73%,14,86310,320.00,369.25,345.60
Ground beef 75%,3,3954,338.50,360.00,350.60
Ground beef 81%,36,159994,354.00,392.00,366.69
Ground beef 85%,6,42862,394.00,415.60,397.12
Ground beef 90%,,,,,
Ground beef 93%,10,23604,459.30,473.00,466.14
Ground beef Chuck,4,3071,370.00,382.00,374.19
Ground beef Round,5,16904,410.00,413.00,410.36
Ground beef Sirloin,4,11626,500.00,508.00,503.78
Blended Ground Beef,,,,,
Blended Ground beef 73%,,,,,
Blended Ground beef 75%,0,0,.00,.00,.00
Blended Ground beef 81%,,,,,
Blended Ground beef 85%,,,,,
Blended Ground beef 90%,,,,,
Blended Ground beef 93%,,,,,
Blended Ground beef Chuck,0,0,.00,.00,.00
Blended Ground beef Round,,,,,
Blended Ground beef Sirloin,0,0,.00,.00,.00
Beef Trimmings,,,,,
Fresh 50% lean trimmings,13,291379,133.00,160.00,143.98
Frozen 50% lean trimmings,0,0,.00,.00,.00
"Source: USDA Market News Service, Des Moines, IA",,,,,
515-284-4460 email: desm.lgmn@usda.gov,,,,,
[0600059D]