USDA Cutouts comma delimite 01/28 14:56
01/28/2026 | 2:56 pm CST USDA Cutouts comma delimite 01/28 14:56
,,1/28/2026,,USDA Market News,
Cutout Values: ,369.74,363.57,,,
Change from prior day,1.63,-1.62,,,
Primal Rib ,493.01,464.54,,,
Primal Chuck ,345.21,354.69,,,
Primal Round ,327.63,324.72,,,
Primal Loin ,467.11,443.54,,,
Primal Brisket ,309.05,306.29,,,
Primal Short Plate ,252.13,252.13,,,
Primal Flank ,168.74,170.44,,,
Choice loads/lbs. ,61.53,2461208,,,
Select loads/lbs. ,7.94,317670,,,
Trimming loads/lbs. ,5.55,222159,,,
Coarse Grind loads/lbs. ,10.84,433452,,,
Choice Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,12,10010,890.04,1038.00,920.17
112A 3 Rib ribeye bnls light,3,3893,1102,1210.70,1136.33
112A 3 Rib ribeye bnls heavy,27,85593,980.23,1140.70,1047.51
113C 1 Chuck semi-bnls neck/off,5,7560,428.30,475.00,436.12
114 1 Chuck shoulder clod,4,5189,395.00,404.75,397.81
114A 3 Chuck shoulder clod trmd,36,255152,390.00,424.00,402.08
114D 3 Chuck Clod top blade,4,10788,520.26,561.00,553.48
114E 3 Chuck Clod Arm Roast,6,20664,548.05,585.00,558.39
114F 5 Chuck Clod tender,6,10154,670.00,804.97,683.63
116A 3 Chuck roll lxl neck/off,42,252128,608.00,663.00,636.09
116B 1 Chuck chuck tender,19,53351,413.00,435.00,420.13
3 Chuck roll retail ready,3,5486,686.00,732.60,730.49
116G 4 Chuck flap,18,127591,700.00,927.50,815.29
120 1 Brisket deckle-off bnls,35,181266,424.64,483.00,435.38
120A 3 Brisket point/off bnls,,,,,
123A 3 Short Plate short rib,17,55991,565.50,705.00,602.75
130 4 Chuck short rib,15,23769,500.00,586.06,560.31
160 1 Round bone-in,,,,,
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,31,69630,420.00,474.25,433.32
168 1 Round top inside round,7,5492,428.05,440.00,436.02
168 3 Round top inside round,49,192160,424.00,455.70,437.56
169 5 Round top inside denuded,11,12170,488.05,525.00,511.62
169A 5 Round top inside cap off,10,57135,500.00,555.19,540.04
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,6,14701,370.00,428.25,376.95
171B 3 Round outside round,36,196302,404.00,454.25,439.29
171C 3 Round eye of round,41,100933,406.39,480.60,424.96
174 3 Loin short loin 0x1,12,47024,764.32,869.75,781.36
175 3 Loin strip loin 1x1,3,22631,784.25,815.00,813.85
1 Loin Strip Loin Bnls. 1x1,,,,,
180 3 Loin strip bnls 0x1,24,26896,917.00,1010.01,956.06
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,9,13486,551.75,586.25,568.98
184B 3 Loin top butt CC,10,42846,680.50,776.00,699.81
185A 4 Loin bottom sirloin flap,8,13257,870.00,885.70,878.49
185B 1 Loin ball-tip bnlsheavy,11,53271,430.00,497.00,468.71
185C 1 Loin sirloin tri-tip,17,29141,509.55,550.00,528.79
185D 4 Loin sirloin tri-tip pld,10,25606,752.00,780.70,758.07
189A 4 Loin tndrloin trmdheavy,41,105910,1400,1620.70,1432.24
191A 4 Loin butt tender trimmed,7,1475,1432,1605.70,1458.65
193 4 Flank flank steak,24,51502,573.51,677.50,586.87
Select Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,4,7908,837.07,968.00,879.19
112A 3 Rib ribeye bnls light,3,9054,998.08,1000.50,998.29
112A 3 Rib ribeye bnlsheavy,9,5800,960.49,1100.00,1030.35
113C 1 Chuck semi-bnls neck/off,0,0,.00,.00,.00
114 1 Chuck shoulder clod,3,6896,388.50,407.00,396.42
114A 3 Chuck shoulder clod trmd,6,12117,400.00,420.00,408.82
114D 3 Chuck Clod top blade,,,,,
114E 3 Chuck Clod Arm Roast,0,0,.00,.00,.00
114F 5 Chuck Clod tender,3,3176,710.00,740.00,736.75
116A 3 Chuck roll lxl neck/off,5,10163,625.00,639.30,637.63
116B 1 Chuck chuck tender,3,3242,425.00,439.25,431.12
3 Chuck roll retail ready,0,0,.00,.00,.00
116G 4 Chuck flap,7,17499,880.00,949.25,887.22
120 1 Brisket deckle-off bnls,3,2807,418.50,433.82,422.11
120A 3 Brisket point/off bnls,0,0,.00,.00,.00
123A 3 Short Plate short rib,3,3832,540.00,640.25,585.50
130 4 Chuck short rib,4,4162,525.00,566.00,546.84
160 1 Round bone-in,0,0,.00,.00,.00
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,5,5247,420.26,454.77,432.45
168 1 Round top inside round,0,0,.00,.00,.00
168 3 Round top inside round,6,12725,433.30,460.00,439.88
169 5 Round top inside denuded,0,0,.00,.00,.00
169A 5 Round top inside cap off,,,,,
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,0,0,.00,.00,.00
171B 3 Round outside round,9,59818,408.30,454.70,416.91
171C 3 Round eye of round,10,15539,418.03,449.00,432.86
174 3 Loin short loin 0x1,,,,,
175 3 Loin strip loin 1x1,0,0,.00,.00,.00
1 Loin Strip Loin Bnls. 1x1,0,0,.00,.00,.00
180 3 Loin strip bnls 0x1,9,24004,843.00,905.00,847.38
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,3,3690,534.75,549.30,537.22
184B 3 Loin top butt CC,,,,,
185A 4 Loin bottom sirloin flap,,,,,
185B 1 Loin ball-tip bnlsheavy,4,3896,444.04,459.70,454.51
185C 1 Loin sirloin tri-tip,6,14973,500.26,570.00,550.80
185D 4 Loin sirloin tri-tip pld,,,,,
189A 4 Loin tndrloin trmd heavy,4,5151,1382,1590.70,1426.03
191A 4 Loin butt tender trimmed,,,,,
193 4 Flank flank steak,3,12078,600.00,645.00,600.89
Choice and Select Cuts,,,,,
121D 4 Plate Inside Skirt,20,21340,649.78,700.01,674.67
121C 4 Plate Outside Skirt,21,87537,800.00,1030.25,921.51
121E 6 Plate Outside Skirt pld,,,,,
4 Cap and Wedge Meat,18,102919,414.56,470.00,430.29
4 Pectoral Meat,17,117412,390.00,482.25,464.90
Ground Beef ,,,,,
Ground beef 73%,13,74587,330.00,394.25,354.25
Ground beef 75%,,,,,
Ground beef 81%,29,95628,382.10,423.00,402.31
Ground beef 85%,8,22790,419.00,475.00,424.26
Ground beef 90%,0,0,.00,.00,.00
Ground beef 93%,13,19596,514.00,532.30,528.01
Ground beef Chuck,5,6756,420.00,440.00,425.79
Ground beef Round,5,12671,431.00,460.00,432.95
Ground beef Sirloin,5,9450,538.00,590.00,549.81
Blended Ground Beef,,,,,
Blended Ground beef 73%,,,,,
Blended Ground beef 75%,0,0,.00,.00,.00
Blended Ground beef 81%,,,,,
Blended Ground beef 85%,,,,,
Blended Ground beef 90%,0,0,.00,.00,.00
Blended Ground beef 93%,,,,,
Blended Ground beef Chuck,,,,,
Blended Ground beef Round,,,,,
Blended Ground beef Sirloin,0,0,.00,.00,.00
Beef Trimmings,,,,,
Fresh 50% lean trimmings,9,222159,147.00,160.00,153.24
Frozen 50% lean trimmings,0,0,.00,.00,.00
"Source: USDA Market News Service, Des Moines, IA",,,,,
515-284-4460 email: desm.lgmn@usda.gov,,,,,
[0600059D]