USDA Cutouts comma delimite 01/26 15:01
01/26/2026 | 3:01 pm CST USDA Cutouts comma delimite 01/26 15:01
,,1/26/2026,,USDA Market News,
Cutout Values: ,368.90,367.12,,,
Change from prior day,-.02,4.73,,,
Primal Rib ,490.71,485.33,,,
Primal Chuck ,351.03,354.46,,,
Primal Round ,326.65,330.49,,,
Primal Loin ,457.13,442.75,,,
Primal Brisket ,309.25,306.51,,,
Primal Short Plate ,251.14,251.14,,,
Primal Flank ,171.58,176.30,,,
Choice loads/lbs. ,62.69,2507732,,,
Select loads/lbs. ,11.01,440555,,,
Trimming loads/lbs. ,10.22,408968,,,
Coarse Grind loads/lbs. ,12.97,518729,,,
Choice Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,16,99255,882.00,1010.10,905.92
112A 3 Rib ribeye bnls light,,,,,
112A 3 Rib ribeye bnls heavy,20,29014,1010,1130.00,1092.03
113C 1 Chuck semi-bnls neck/off,3,1736,448.71,453.00,450.51
114 1 Chuck shoulder clod,,,,,
114A 3 Chuck shoulder clod trmd,21,95681,389.00,445.00,413.49
114D 3 Chuck Clod top blade,21,37836,504.00,610.29,527.74
114E 3 Chuck Clod Arm Roast,13,90318,541.00,570.50,562.99
114F 5 Chuck Clod tender,11,5657,705.00,800.00,724.39
116A 3 Chuck roll lxl neck/off,29,328918,614.00,700.00,630.37
116B 1 Chuck chuck tender,24,117855,410.00,447.75,425.11
3 Chuck roll retail ready,10,75438,688.00,748.00,720.94
116G 4 Chuck flap,10,20479,830.00,976.00,887.73
120 1 Brisket deckle-off bnls,23,159434,420.00,480.00,429.59
120A 3 Brisket point/off bnls,4,4471,709.00,764.00,724.27
123A 3 Short Plate short rib,22,70568,537.00,645.00,590.21
130 4 Chuck short rib,24,24530,500.00,585.10,551.84
160 1 Round bone-in,,,,,
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,21,50170,414.00,480.10,434.45
168 1 Round top inside round,4,4091,420.00,437.40,425.96
168 3 Round top inside round,21,61094,423.50,455.00,441.19
169 5 Round top inside denuded,10,27733,475.00,507.00,482.43
169A 5 Round top inside cap off,0,0,.00,.00,.00
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,6,12757,416.00,430.10,428.94
171B 3 Round outside round,22,173888,404.00,460.00,421.27
171C 3 Round eye of round,31,106033,411.47,512.11,435.00
174 3 Loin short loin 0x1,19,79791,778.89,925.00,793.70
175 3 Loin strip loin 1x1,12,295025,744.52,815.00,751.71
1 Loin Strip Loin Bnls. 1x1,,,,,
180 3 Loin strip bnls 0x1,32,86192,888.34,1000.00,931.91
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,22,74733,532.00,601.00,573.65
184B 3 Loin top butt CC,3,5315,725.00,745.47,728.20
185A 4 Loin bottom sirloin flap,15,39885,798.00,892.75,850.81
185B 1 Loin ball-tip bnlsheavy,9,84040,432.00,469.25,435.05
185C 1 Loin sirloin tri-tip,6,17177,517.00,550.00,524.03
185D 4 Loin sirloin tri-tip pld,10,5058,718.00,779.25,739.52
189A 4 Loin tndrloin trmdheavy,15,14091,1438,1615.10,1498.03
191A 4 Loin butt tender trimmed,6,3982,1450,1605.00,1501.08
193 4 Flank flank steak,19,29751,593.19,657.00,625.17
Select Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,,,,,
112A 3 Rib ribeye bnls light,,,,,
112A 3 Rib ribeye bnlsheavy,8,8731,956.41,1100.00,996.27
113C 1 Chuck semi-bnls neck/off,4,6596,437.76,449.00,440.68
114 1 Chuck shoulder clod,4,4927,381.00,405.60,397.46
114A 3 Chuck shoulder clod trmd,4,4537,407.00,445.00,418.12
114D 3 Chuck Clod top blade,,,,,
114E 3 Chuck Clod Arm Roast,0,0,.00,.00,.00
114F 5 Chuck Clod tender,,,,,
116A 3 Chuck roll lxl neck/off,6,10876,650.00,692.63,656.29
116B 1 Chuck chuck tender,,,,,
3 Chuck roll retail ready,0,0,.00,.00,.00
116G 4 Chuck flap,10,14948,880.00,951.00,892.07
120 1 Brisket deckle-off bnls,5,142454,410.00,465.00,418.09
120A 3 Brisket point/off bnls,0,0,.00,.00,.00
123A 3 Short Plate short rib,5,9360,589.50,642.50,598.32
130 4 Chuck short rib,6,11759,522.00,553.00,536.16
160 1 Round bone-in,0,0,.00,.00,.00
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,5,13271,413.42,457.00,422.24
168 1 Round top inside round,0,0,.00,.00,.00
168 3 Round top inside round,5,8092,435.00,480.00,451.43
169 5 Round top inside denuded,0,0,.00,.00,.00
169A 5 Round top inside cap off,0,0,.00,.00,.00
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,,,,,
171B 3 Round outside round,5,12151,434.00,445.88,440.56
171C 3 Round eye of round,6,14708,430.00,450.00,432.74
174 3 Loin short loin 0x1,4,6691,775.00,835.00,804.25
175 3 Loin strip loin 1x1,0,0,.00,.00,.00
1 Loin Strip Loin Bnls. 1x1,0,0,.00,.00,.00
180 3 Loin strip bnls 0x1,9,5705,825.00,902.75,884.95
184 1 Loin top butt bnls heavy,3,2885,529.00,546.00,531.74
184 3 Loin top butt boneless,5,9258,511.00,575.00,537.08
184B 3 Loin top butt CC,0,0,.00,.00,.00
185A 4 Loin bottom sirloin flap,5,17445,800.00,850.00,813.08
185B 1 Loin ball-tip bnlsheavy,5,13953,450.00,455.00,452.18
185C 1 Loin sirloin tri-tip,3,3676,515.00,520.00,519.07
185D 4 Loin sirloin tri-tip pld,,,,,
189A 4 Loin tndrloin trmd heavy,6,11308,1342,1610.70,1377.24
191A 4 Loin butt tender trimmed,4,1384,1450,1604.25,1518.09
193 4 Flank flank steak,3,2321,630.85,650.10,635.26
Choice and Select Cuts,,,,,
121D 4 Plate Inside Skirt,19,13192,655.00,725.10,685.82
121C 4 Plate Outside Skirt,17,18720,800.00,1025.70,880.65
121E 6 Plate Outside Skirt pld,13,10287,1160,1425.00,1271.98
4 Cap and Wedge Meat,24,161022,411.26,467.00,436.24
4 Pectoral Meat,21,36750,435.00,490.00,473.88
Ground Beef ,,,,,
Ground beef 73%,7,18637,343.00,380.00,365.37
Ground beef 75%,0,0,.00,.00,.00
Ground beef 81%,28,202160,367.90,414.00,399.74
Ground beef 85%,8,36609,419.50,437.40,424.82
Ground beef 90%,,,,,
Ground beef 93%,4,10999,497.00,526.00,514.67
Ground beef Chuck,9,175221,386.48,430.00,415.19
Ground beef Round,,,,,
Ground beef Sirloin,3,20694,545.00,555.00,545.17
Blended Ground Beef,,,,,
Blended Ground beef 73%,,,,,
Blended Ground beef 75%,0,0,.00,.00,.00
Blended Ground beef 81%,,,,,
Blended Ground beef 85%,,,,,
Blended Ground beef 90%,,,,,
Blended Ground beef 93%,0,0,.00,.00,.00
Blended Ground beef Chuck,0,0,.00,.00,.00
Blended Ground beef Round,0,0,.00,.00,.00
Blended Ground beef Sirloin,0,0,.00,.00,.00
Beef Trimmings,,,,,
Fresh 50% lean trimmings,15,408968,142.75,158.00,149.92
Frozen 50% lean trimmings,0,0,.00,.00,.00
"Source: USDA Market News Service, Des Moines, IA",,,,,
515-284-4460 email: desm.lgmn@usda.gov,,,,,
[0600059D]