USDA Boxed Cow Beef Cuts (AM) 12/26 10:56
12/26/2025 | 10:56 am CST USDA Boxed Cow Beef Cuts (AM) 12/26 10:56
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 26, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 309.88
Change from prior day: 0.32
Item Price
Value Change
90% lean 394.63
220.36 0.00
100% lean inside round 481.86
11.18 0.15
100% lean, flats and eyes 454.67
10.55 0.25
100% lean, S.P.B. 490.96
24.55 (0.02)
Chuck Tender 378.92
3.79 0.01
Knuckle 4-7 lbs. 389.52
9.85 0.02
Tenderloin 2-3 lbs. 831.74
4.41 (0.08)
Tenderloin 3-4 lbs. 1053.11
7.79 (0.03)
Ribeye Roll 4-6 lbs. 474.61
4.98 0.00
Ribeye Roll 6-8 lbs. 542.86
4.02 0.01
Ribeye Roll 8up lbs. 539.28
3.94 0.05
Flank Steak 490.83
2.06 (0.04)
Kidney 40.33
0.19 0.00
Fat, Inedible 35.68
0.83 0.00
Bone 5.75
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 21.67 loads --
866,858 pounds
Cutter/Canner Cuts 4.56 loads --
182,559 pounds
Boner Breaker/Cutter/Canner 16.43 loads --
657,316 pounds
100% Lean Items 16.21 loads --
648,586 pounds
Frozen Cuts 2.69 loads --
107,773 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 12 31,245
547.81 (0.31)
112 Rib, ribeye roll, 8-10 lbs. 61 136,689
554.05 0.75
112 Rib, ribeye roll, 10-up lbs. 30 75,440
526.35 5.88
112A Rib, ribeye roll-lip-on, 8-dn lbs. 32 95,730
782.09 2.71
112A Rib, ribeye roll-lip-on, 8-up lbs. 8 13,220
875.30 (7.33)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 16 29,773
404.16 (0.93)
168 Round, top inside, 10-dn lbs. 6 7,846
378.09 0.00
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 12 90,299
549.81 5.61
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,040
486.26 (0.95)
171C Round, eye of round 42 58,532
459.10 1.88
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 39 77,515
613.47 (7.57)
182 Loin, sirloin butt
184 Loin, top sirloin butt 11 14,344
409.49 4.24
185A Loin, bottom sirloin butt flap, 22 171,992
433.91 (0.44)
bnls.
191A Loin, butt tender, peeled 0 0
0.00
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 60 89,454
542.59 0.90
112 Rib, ribeye roll, 8-up lbs. 25 80,172
539.28 6.68
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 26 139,291
496.66 0.75
Inside round - Boxed 52 149,114
468.03 5.12
Outside round
Eye of round 22 50,950
426.88 4.62
Flats and eyes - Combo 10 109,721
485.45 (0.36)
Flats and eyes - Boxed 0 0
0.00
Striploin 63 126,702
583.73 (0.91)
S.P.B. - Combo 8 52,133
490.96 (0.37)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 19 51,688
378.92 1.13
167A Round, knuckle, peeled 32 222,650
389.52 1.05
190 Loin, tenderloin, 2-3 lbs. 6 3,996
831.74 (16.07)
190 Loin, tenderloin, 3-4 lbs. 33 47,498
1053.11 (4.13)
190 Loin, tenderloin, 4-5 lbs. 87 79,912
1019.19 (28.83)
190 Loin, tenderloin, 5-up lbs. 43 62,199
1204.63 20.70
193 Flank, flank steak 58 75,850
465.34 (6.41)
Flank, rough 72 113,523
449.43 0.99
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 4 22,361
537.78 0.00
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 14 40,372
594.56 4.57
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 9 9,180
545.55 5.47
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 19 12,056
936.87 0.12
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 6 8,236
725.57 (1.12)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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