USDA Boxed Cow Beef Cuts (AM) 12/19 11:11
12/19/2025 | 11:11 am CST USDA Boxed Cow Beef Cuts (AM) 12/19 11:11
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 19, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 308.52
Change from prior day: (0.50)
Item Price
Value Change
90% lean 392.22
219.02 0.00
100% lean inside round 485.82
11.27 (0.05)
100% lean, flats and eyes 457.54
10.61 (0.23)
100% lean, S.P.B. 490.51
24.53 0.15
Chuck Tender 379.53
3.80 0.07
Knuckle 4-7 lbs. 394.58
9.98 0.00
Tenderloin 2-3 lbs. 951.13
5.04 (0.29)
Tenderloin 3-4 lbs. 917.09
6.79 (0.16)
Ribeye Roll 4-6 lbs. 475.50
4.99 0.00
Ribeye Roll 6-8 lbs. 543.86
4.02 (0.01)
Ribeye Roll 8up lbs. 534.55
3.90 0.01
Flank Steak 516.14
2.17 0.01
Kidney 40.33
0.19 0.00
Fat, Inedible 35.68
0.83 0.00
Bone 5.75
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 18.86 loads --
754,365 pounds
Cutter/Canner Cuts 4.39 loads --
175,672 pounds
Boner Breaker/Cutter/Canner 11.80 loads --
472,144 pounds
100% Lean Items 14.48 loads --
579,287 pounds
Frozen Cuts 3.95 loads --
158,049 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 13 41,371
554.97 2.10
112 Rib, ribeye roll, 8-10 lbs. 56 86,425
551.48 0.57
112 Rib, ribeye roll, 10-up lbs. 30 112,349
520.35 (5.06)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 29 96,959
767.09 (0.46)
112A Rib, ribeye roll-lip-on, 8-up lbs. 16 43,421
895.91 (11.28)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 17 51,704
413.97 4.63
168 Round, top inside, 10-dn lbs. 6 15,294
372.47 (0.40)
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 14 94,103
537.60 4.86
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,340
490.45
171C Round, eye of round 39 62,337
436.81 0.78
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 20 46,076
624.29 14.09
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 11 38,327
412.01 0.26
185A Loin, bottom sirloin butt flap, 10 15,201
448.90 5.27
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 49 70,507
545.60 (0.76)
112 Rib, ribeye roll, 8-up lbs. 28 96,543
534.55 1.36
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 17 86,413
509.86 5.30
Inside round - Boxed 29 101,928
465.43 (3.13)
Outside round 5 21,045
387.42 0.00
Eye of round 17 62,876
435.89 (21.60)
Flats and eyes - Combo 9 105,913
484.33 2.82
Flats and eyes - Boxed 0 0
0.00
Striploin 54 123,024
585.18 2.26
S.P.B. - Combo 7 78,088
490.51 2.92
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 15 33,910
379.53 6.33
167A Round, knuckle, peeled 12 62,257
394.58 0.18
190 Loin, tenderloin, 2-3 lbs. 5 1,940
951.13
190 Loin, tenderloin, 3-4 lbs. 26 50,033
917.09 (22.15)
190 Loin, tenderloin, 4-5 lbs. 83 102,002
1072.23 1.69
190 Loin, tenderloin, 5-up lbs. 48 70,712
1157.92 24.40
193 Flank, flank steak 47 43,079
491.49 1.51
Flank, rough 70 108,211
453.56 1.39
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 4 49,731
524.37 0.63
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 21 53,669
567.31 0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 8 18,060
537.11 (2.20)
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 8 6,962
943.94 (9.04)
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 5 5,163
721.75 (0.12)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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