USDA Boxed Cow Beef Cuts (AM) 12/02 11:01
12/02/2025 | 11:01 am CST USDA Boxed Cow Beef Cuts (AM) 12/02 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 02, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 312.61
Change from prior day: 0.05
Item Price
Value Change
90% lean 399.58
223.13 0.00
100% lean inside round 504.07
11.69 0.10
100% lean, flats and eyes 483.48
11.22 (0.07)
100% lean, S.P.B. 499.54
24.98 (0.01)
Chuck Tender 399.55
4.00 (0.04)
Knuckle 4-7 lbs. 411.60
10.41 0.07
Tenderloin 2-3 lbs. 733.05
3.89 0.05
Tenderloin 3-4 lbs. 814.88
6.03 0.04
Ribeye Roll 4-6 lbs. 466.75
4.90 0.00
Ribeye Roll 6-8 lbs. 545.50
4.04 0.05
Ribeye Roll 8up lbs. 531.30
3.88 (0.12)
Flank Steak 484.99
2.04 (0.02)
Kidney 41.00
0.19 0.00
Fat, Inedible 35.68
0.83 0.00
Bone 5.75
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 20.41 loads --
816,306 pounds
Cutter/Canner Cuts 5.52 loads --
220,932 pounds
Boner Breaker/Cutter/Canner 20.31 loads --
812,251 pounds
100% Lean Items 18.21 loads --
728,335 pounds
Frozen Cuts 1.37 loads --
54,954 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 02, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 14 26,244
550.93 1.45
112 Rib, ribeye roll, 8-10 lbs. 50 95,910
551.60 3.03
112 Rib, ribeye roll, 10-up lbs. 49 177,236
520.13 11.21
112A Rib, ribeye roll-lip-on, 8-dn lbs. 30 62,133
765.90 (37.19)
112A Rib, ribeye roll-lip-on, 8-up lbs. 4 6,464
934.12 19.12
Chuck, boneless 85% 3 31,549
406.42 0.00
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 16 62,917
398.99 (0.66)
168 Round, top inside, 10-dn lbs. 7 8,686
381.53 (0.25)
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 11 83,396
537.70 0.58
lbs.
169A Round, top inside c-off, 14-up 4 36,941
469.28 (19.14)
lbs.
171B Round, outside round
171C Round, eye of round 34 74,301
474.82 4.68
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 17 23,256
605.95 16.32
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 13 27,097
411.70 (0.82)
185A Loin, bottom sirloin butt flap, 17 94,973
456.08 (0.70)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 78 139,971
545.05 5.85
112 Rib, ribeye roll, 8-up lbs. 22 76,697
531.30 (17.05)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 02, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 25 105,671
511.67 2.34
Inside round - Boxed 39 54,702
489.40 2.24
Outside round 5 43,481
423.59 (17.06)
Eye of round 12 51,191
494.98 0.58
Flats and eyes - Combo 17 174,300
495.04 0.33
Flats and eyes - Boxed 0 0
0.00
Striploin 58 160,927
602.39 (0.22)
S.P.B. - Combo 14 138,063
499.54 (0.18)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 16 46,232
399.55 (4.45)
167A Round, knuckle, peeled 32 229,269
411.60 3.10
190 Loin, tenderloin, 2-3 lbs. 9 9,147
733.05 7.70
190 Loin, tenderloin, 3-4 lbs. 32 75,337
828.07 7.13
190 Loin, tenderloin, 4-5 lbs. 81 113,035
940.39 12.36
190 Loin, tenderloin, 5-up lbs. 72 105,863
1007.39 10.61
193 Flank, flank steak 61 88,875
477.62 (7.25)
Flank, rough 82 144,493
447.96 (2.27)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs.
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 10 24,802
592.81 0.06
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 4 5,400
556.97 0.26
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 02, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 3 6,959
672.03 0.00
190 Loin, tenderloin, 4-5 lbs. 7 9,850
949.89 (4.28)
190 Loin, tenderloin, 5-up lbs.
193 Flank, flank steak 4 2,920
709.29 (0.20)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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