USDA Boxed Cow Beef Cuts (AM) 11/28 12:01
11/28/2025 | 12:02 pm CST USDA Boxed Cow Beef Cuts (AM) 11/28 12:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 28, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 314.85
Change from prior day: 0.29
Item Price
Value Change
90% lean 402.12
224.54 0.00
100% lean inside round 504.07
11.69 0.03
100% lean, flats and eyes 487.54
11.31 0.11
100% lean, S.P.B. 501.53
25.08 0.00
Chuck Tender 406.48
4.06 (0.02)
Knuckle 4-7 lbs. 410.20
10.38 (0.04)
Tenderloin 2-3 lbs. 708.57
3.76 0.22
Tenderloin 3-4 lbs. 889.34
6.58 0.02
Ribeye Roll 4-6 lbs. 475.33
4.99 0.00
Ribeye Roll 6-8 lbs. 547.46
4.05 0.01
Ribeye Roll 8up lbs. 545.27
3.98 0.00
Flank Steak 497.70
2.09 (0.04)
Kidney 40.67
0.19 0.00
Fat, Inedible 33.39
0.77 0.00
Bone 5.75
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 19.58 loads --
783,296 pounds
Cutter/Canner Cuts 5.65 loads --
225,926 pounds
Boner Breaker/Cutter/Canner 18.16 loads --
726,570 pounds
100% Lean Items 19.91 loads --
796,436 pounds
Frozen Cuts 2.66 loads --
106,340 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 28, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 15 28,243
549.78 (0.37)
112 Rib, ribeye roll, 8-10 lbs. 63 105,940
550.19 3.92
112 Rib, ribeye roll, 10-up lbs. 39 169,690
498.09 (4.02)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 32 82,825
812.23 (5.09)
112A Rib, ribeye roll-lip-on, 8-up lbs. 8 9,903
913.82 36.13
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 12 33,789
383.96 (0.04)
168 Round, top inside, 10-dn lbs. 6 7,434
388.02 1.20
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 14 105,312
541.35 5.86
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round
171C Round, eye of round 36 63,619
478.42 7.77
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 17 22,893
590.51 7.86
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 12 31,588
419.32 (14.21)
185A Loin, bottom sirloin butt flap, 18 100,577
456.08 (3.62)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 79 92,679
546.73 1.30
112 Rib, ribeye roll, 8-up lbs. 25 123,242
545.27 (0.24)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 28, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 27 145,274
515.79 (0.88)
Inside round - Boxed 38 93,439
485.85 (3.20)
Outside round 4 33,694
422.82 9.85
Eye of round 23 82,386
493.66 6.02
Flats and eyes - Combo 16 185,505
496.58 3.37
Flats and eyes - Boxed 0 0
0.00
Striploin 57 143,447
605.24 14.37
S.P.B. - Combo 11 112,691
501.53 (0.13)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 21 57,162
406.48 (1.62)
167A Round, knuckle, peeled 27 151,697
410.20 (1.49)
190 Loin, tenderloin, 2-3 lbs. 10 4,782
708.57 41.48
190 Loin, tenderloin, 3-4 lbs. 29 66,689
912.01 5.99
190 Loin, tenderloin, 4-5 lbs. 104 134,750
929.28 7.40
190 Loin, tenderloin, 5-up lbs. 64 101,835
985.95 12.65
193 Flank, flank steak 63 90,078
485.50 0.63
Flank, rough 71 119,577
457.16 1.80
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs.
112 Rib, ribeye roll, 8-10 lbs. 3 10,576
536.62 (7.53)
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 19 66,060
593.33 5.99
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 7 6,266
558.32
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 28, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 3 6,959
672.03 0.00
190 Loin, tenderloin, 4-5 lbs. 13 10,243
952.92 1.87
190 Loin, tenderloin, 5-up lbs.
193 Flank, flank steak 9 5,063
714.67 6.40
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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