USDA Boxed Cow Beef Cuts (AM) 10/31 15:53
10/31/2025 | 4:00 pm CDT USDA Boxed Cow Beef Cuts (AM) 10/31 15:53
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 31, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 318.35
Change from prior day: (1.10)
Item Price
Value Change
90% lean 402.18
224.58 (1.33)
100% lean inside round 518.09
12.02 (0.14)
100% lean, flats and eyes 494.70
11.48 0.23
100% lean, S.P.B. 508.93
25.45 0.05
Chuck Tender 439.62
4.40 (0.01)
Knuckle 4-7 lbs. 449.59
11.37 (0.01)
Tenderloin 2-3 lbs. 757.77
4.02 0.02
Tenderloin 3-4 lbs. 909.32
6.73 (0.08)
Ribeye Roll 4-6 lbs. 485.50
5.10 0.00
Ribeye Roll 6-8 lbs. 545.54
4.04 0.00
Ribeye Roll 8up lbs. 579.27
4.23 0.13
Flank Steak 611.19
2.57 0.04
Kidney 45.33
0.21 0.00
Fat, Inedible 33.39
0.77 0.00
Bone 5.73
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 16.98 loads --
679,241 pounds
Cutter/Canner Cuts 4.09 loads --
163,785 pounds
Boner Breaker/Cutter/Canner 12.01 loads --
480,320 pounds
100% Lean Items 11.46 loads --
458,393 pounds
Frozen Cuts 1.94 loads --
77,655 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 31, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 12 41,347
547.62 0.00
112 Rib, ribeye roll, 8-10 lbs. 56 109,682
556.43 3.16
112 Rib, ribeye roll, 10-up lbs. 30 70,422
555.10 (4.72)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 20 41,225
862.83 (1.12)
112A Rib, ribeye roll-lip-on, 8-up lbs. 3 3,664
975.52 79.99
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 12 58,466
390.74 (1.77)
168 Round, top inside, 10-dn lbs. 5 9,615
433.72 (6.32)
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 17 99,969
542.64 0.79
lbs.
169A Round, top inside c-off, 14-up 3 10,840
541.14 0.00
lbs.
171B Round, outside round 3 1,893
520.48 0.00
171C Round, eye of round 37 94,627
473.43 (5.35)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 34 72,512
583.88 4.46
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 12 11,502
414.92 (0.52)
185A Loin, bottom sirloin butt flap, 13 33,950
495.77 3.58
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 60 122,909
549.99 (0.36)
112 Rib, ribeye roll, 8-up lbs. 10 40,876
579.27 17.57
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 31, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 22 79,279
541.39 (1.67)
Inside round - Boxed 28 54,774
484.37 (10.86)
Outside round
Eye of round 23 53,878
499.78 (6.85)
Flats and eyes - Combo 10 84,806
497.02 (5.40)
Flats and eyes - Boxed 0 0
0.00
Striploin 48 110,551
609.43 1.02
S.P.B. - Combo 5 52,265
508.93 0.88
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 22 44,668
439.62 (1.22)
167A Round, knuckle, peeled 13 47,667
449.59 (0.08)
190 Loin, tenderloin, 2-3 lbs. 8 5,393
757.77 3.61
190 Loin, tenderloin, 3-4 lbs. 26 66,096
909.32 (10.67)
190 Loin, tenderloin, 4-5 lbs. 83 94,769
951.28 (17.48)
190 Loin, tenderloin, 5-up lbs. 43 57,027
945.54 (15.51)
193 Flank, flank steak 57 73,248
606.32 10.55
Flank, rough 51 91,452
477.69 (1.44)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 7 9,462
583.70 0.74
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 8 45,935
533.63
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 31, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 10 4,654
1019.41 0.94
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 5 3,854
703.85 (0.66)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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