USDA Boxed Cow Beef Cuts (AM) 10/28 11:06
10/28/2025 | 11:06 am CDT USDA Boxed Cow Beef Cuts (AM) 10/28 11:06
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 28, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 323.47
Change from prior day: 0.18
Item Price
Value Change
90% lean 411.08
229.55 0.00
100% lean inside round 521.38
12.10 (0.14)
100% lean, flats and eyes 487.05
11.30 0.19
100% lean, S.P.B. 508.54
25.43 (0.09)
Chuck Tender 439.60
4.40 0.00
Knuckle 4-7 lbs. 449.91
11.38 0.14
Tenderloin 2-3 lbs. 822.96
4.36 0.00
Tenderloin 3-4 lbs. 890.12
6.59 (0.03)
Ribeye Roll 4-6 lbs. 485.50
5.10 0.00
Ribeye Roll 6-8 lbs. 560.56
4.15 0.00
Ribeye Roll 8up lbs. 563.98
4.12 0.05
Flank Steak 627.23
2.63 0.06
Kidney 45.33
0.21 0.00
Fat, Inedible 33.39
0.77 0.00
Bone 5.73
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 23.57 loads --
942,752 pounds
Cutter/Canner Cuts 3.57 loads --
142,859 pounds
Boner Breaker/Cutter/Canner 15.74 loads --
629,474 pounds
100% Lean Items 14.63 loads --
585,206 pounds
Frozen Cuts 1.01 loads --
40,465 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 28, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 11 42,034
534.34 0.16
112 Rib, ribeye roll, 8-10 lbs. 48 142,468
552.34 0.70
112 Rib, ribeye roll, 10-up lbs. 32 68,325
549.75 (6.59)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 28 61,243
896.80 23.79
112A Rib, ribeye roll-lip-on, 8-up lbs. 5 9,013
660.56 (2.51)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 17 19,082
400.90 11.54
168 Round, top inside, 10-dn lbs. 4 4,465
432.84 10.37
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 24 230,723
544.36 0.00
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,220
531.36 0.93
171C Round, eye of round 36 54,114
506.88 3.23
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 49 130,601
592.28 6.88
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 18 84,506
427.28 1.07
185A Loin, bottom sirloin butt flap, 21 82,556
461.82 (2.13)
bnls.
191A Loin, butt tender, peeled 0 0
0.00
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 57 76,929
560.62 (0.83)
112 Rib, ribeye roll, 8-up lbs. 21 65,930
563.98 5.96
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 28, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 22 103,192
542.53 (3.32)
Inside round - Boxed 31 43,826
471.57 (13.75)
Outside round 6 47,974
423.87 4.65
Eye of round 29 59,132
509.07 16.57
Flats and eyes - Combo 10 101,833
504.03 (1.01)
Flats and eyes - Boxed 0 0
0.00
Striploin 53 136,813
614.62 (1.35)
S.P.B. - Combo 8 92,436
508.54 (1.86)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 23 53,970
439.60 (0.46)
167A Round, knuckle, peeled 19 84,872
449.91 5.64
190 Loin, tenderloin, 2-3 lbs. 10 33,333
822.96 0.00
190 Loin, tenderloin, 3-4 lbs. 37 101,641
890.12 (5.05)
190 Loin, tenderloin, 4-5 lbs. 73 93,948
972.86 8.80
190 Loin, tenderloin, 5-up lbs. 57 82,810
960.82 0.45
193 Flank, flank steak 48 50,995
615.22 15.90
Flank, rough 65 127,905
492.32 (4.58)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 4 15,785
567.45 0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 7 10,610
582.43 (0.36)
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs.
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 28, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 11 4,491
1021.07 0.85
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 7 8,079
703.03 (2.07)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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