USDA Boxed Cow Beef Cuts (AM) 10/27 11:11
10/27/2025 | 11:11 am CDT USDA Boxed Cow Beef Cuts (AM) 10/27 11:11
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 27, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 322.27
Change from prior day: (0.72)
Item Price
Value Change
90% lean 409.84
228.85 (0.36)
100% lean inside round 524.99
12.18 (0.31)
100% lean, flats and eyes 472.66
10.97 (0.07)
100% lean, S.P.B. 510.39
25.52 (0.01)
Chuck Tender 440.89
4.41 (0.04)
Knuckle 4-7 lbs. 443.86
11.23 0.00
Tenderloin 2-3 lbs. 822.88
4.36 0.00
Tenderloin 3-4 lbs. 891.23
6.60 0.08
Ribeye Roll 4-6 lbs. 485.50
5.10 0.00
Ribeye Roll 6-8 lbs. 561.21
4.15 0.00
Ribeye Roll 8up lbs. 541.74
3.95 (0.09)
Flank Steak 615.54
2.59 0.11
Kidney 45.33
0.21 0.01
Fat, Inedible 33.39
0.77 (0.04)
Bone 5.73
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 23.62 loads --
944,748 pounds
Cutter/Canner Cuts 2.98 loads --
119,200 pounds
Boner Breaker/Cutter/Canner 16.37 loads --
654,646 pounds
100% Lean Items 15.93 loads --
637,041 pounds
Frozen Cuts 0.93 loads --
37,305 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 27, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 9 37,793
532.15 (2.98)
112 Rib, ribeye roll, 8-10 lbs. 38 135,154
550.44 (2.45)
112 Rib, ribeye roll, 10-up lbs. 34 65,809
555.64 10.38
112A Rib, ribeye roll-lip-on, 8-dn lbs. 29 64,934
884.16 42.72
112A Rib, ribeye roll-lip-on, 8-up lbs. 6 9,166
663.07 (36.61)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 23 39,208
389.26 (0.44)
168 Round, top inside, 10-dn lbs. 6 7,211
422.47 (3.48)
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 20 206,274
545.02 2.55
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,520
530.43 0.00
171C Round, eye of round 30 51,826
503.65 (3.40)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 51 130,556
585.48 17.96
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 17 85,752
429.86 1.71
185A Loin, bottom sirloin butt flap, 21 90,030
462.96 0.04
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 59 74,870
561.21 (0.20)
112 Rib, ribeye roll, 8-up lbs. 19 44,330
541.74 (11.57)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 27, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 23 114,982
545.55 (1.06)
Inside round - Boxed 38 59,018
484.93 (33.48)
Outside round 8 54,960
398.32 (16.66)
Eye of round 18 30,043
482.89 4.76
Flats and eyes - Combo 11 115,037
505.51 (0.78)
Flats and eyes - Boxed 0 0
0.00
Striploin 53 153,655
615.61 (0.20)
S.P.B. - Combo 9 109,346
510.39 (0.12)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 21 57,018
440.89 (3.76)
167A Round, knuckle, peeled 24 148,570
443.86 (0.11)
190 Loin, tenderloin, 2-3 lbs. 9 33,274
822.88 1.12
190 Loin, tenderloin, 3-4 lbs. 41 95,179
891.23 10.13
190 Loin, tenderloin, 4-5 lbs. 65 94,844
969.85 (8.13)
190 Loin, tenderloin, 5-up lbs. 53 73,804
960.70 (3.23)
193 Flank, flank steak 47 54,753
600.84 31.63
Flank, rough 56 97,204
494.44 (5.23)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 4 15,785
567.45 0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 6 7,840
586.30 3.48
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 27, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 11 4,728
1021.60 (42.32)
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 9 8,952
705.41 1.21
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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