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USDA Boxed Cow Beef Cuts (AM) 10/03 10:56

USDA Boxed Cow Beef Cuts (AM) 10/03 10:56

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                 October 03, 2025
                         Livestock, Poultry, and Grain Market News              
                                      LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   336.77
Change from prior day:                    0.23


Item                                                          Price             
 Value             Change
90% lean                                                    430.88              
240.60                0.00
100% lean inside round                                      518.95              
 12.04               (0.03)
100% lean, flats and eyes                                   515.66              
 11.96               (0.04)
100% lean, S.P.B.                                           522.39              
 26.12                0.33
Chuck Tender                                                442.66              
  4.43               (0.01)
Knuckle                      4-7 lbs.                       464.68              
 11.76               (0.09)
Tenderloin                   2-3 lbs.                       841.87              
  4.46                0.24
Tenderloin                   3-4 lbs.                       916.49              
  6.78               (0.12)
Ribeye Roll                  4-6 lbs.                       491.75              
  5.16                0.00
Ribeye Roll                  6-8 lbs.                       563.28              
  4.17               (0.01)
Ribeye Roll                  8up lbs.                       540.77              
  3.95               (0.03)
Flank Steak                                                 637.27              
  2.68               (0.01)
Kidney                                                       63.93              
  0.29                0.00
Fat, Inedible                                                38.52              
  0.89                0.00
Bone                                                           6.17             
  1.48                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                19.63 loads --         
785,071 pounds
Cutter/Canner Cuts                                 6.03 loads --         
241,060 pounds
Boner Breaker/Cutter/Canner                       16.72 loads --         
668,938 pounds
100% Lean Items                                   15.91 loads --         
636,210 pounds
Frozen Cuts                                        1.91 loads --          
76,528 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      October 03, 2025
                     Livestock, Poultry, and Grain Market News                  
                           LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.               16           59,565 
             540.01          0.00
112                Rib, ribeye roll, 8-10 lbs.              63           74,827 
             583.32          2.35
112                Rib, ribeye roll, 10-up lbs.             31          109,984 
             532.03        (12.73)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       20           38,015 
             817.61         (6.18)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           20           94,113 
             373.35         (1.25)
168                Round, top inside, 10-dn lbs.             4           13,484 
             427.25          1.64
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           22          155,812 
             523.34         (0.18)
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
               0.00
                   lbs.
171B               Round, outside round                      4            4,620 
             534.34          0.00
171C               Round, eye of round                      33           44,026 
             518.10          3.72
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             19           45,565 
             558.17         (0.26)
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                    8           10,622 
             405.65         (3.15)
185A               Loin, bottom sirloin butt flap,          16           86,881 
             484.76         (6.39)
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 6-8 lbs.               69           73,716 
             577.17         (0.56)
112                Rib, ribeye roll, 8-up lbs.              26          167,344 
             540.77         (5.02)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    October 03, 2025
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     22           93,257 
           545.25        0.10
                   Inside round - Boxed                     50          225,037 
           508.05       (0.57)
                   Outside round
                   Eye of round                              9           46,012 
           506.55      (11.60)
                   Flats and eyes - Combo                    7           53,677 
           521.85        5.92
                   Flats and eyes - Boxed                    0                0 
             0.00
                   Striploin                                57          160,632 
           609.88       (2.01)
                   S.P.B. - Combo                            5           44,395 
           522.39        6.53
                   S.P.B. - Boxed                            0                0 
             0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      22           52,201 
           442.66       (1.16)
167A               Round, knuckle, peeled                   22          145,761 
           464.68       (3.60)
190                Loin, tenderloin, 2-3 lbs.                9           24,330 
           841.87       45.78
190                Loin, tenderloin, 3-4 lbs.               35           88,750 
           916.49      (15.68)
190                Loin, tenderloin, 4-5 lbs.               74          115,918 
           952.63      (21.56)
190                Loin, tenderloin, 5-up lbs.              58           75,735 
           971.52      (54.19)
193                Flank, flank steak                       65           68,134 
           633.05       (3.59)
                   Flank, rough                             58           98,109 
           500.69        0.02
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
             0.00
112                Rib, ribeye roll, 10-up lbs.
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
             0.00
169A               Round, top inside c-off, 8-10             0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
             0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
             0.00
180                Loin, strip, bnls, 9-up lbs.              8            9,960 
           605.73       (7.87)
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 6-8 lbs.                4           46,200 
           541.10        0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                            Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    October 03, 2025
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
             0.00
193                Flank, flank steak                       5             3,037 
           731.96      (35.55)




Source:   USDA Livestock, Poultry and Grain Market News                         
                            Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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