Home Markets USDA Livestock Auctions
USDA Boxed Cow Beef Cuts (AM) 09/15 11:01

USDA Boxed Cow Beef Cuts (AM) 09/15 11:01

* USDA changed their information processing without notice. This file format is 
temporary while DTN explores other options *

                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                              September 15, 2025
                         Livestock, Poultry, and Grain Market News              
                                     LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   338.61
Change from prior day:                  (0.27)


Item                                                          Price             
 Value             Change
90% lean                                                    433.88              
242.28                0.00
100% lean inside round                                      540.66              
 12.54                0.06
100% lean, flats and eyes                                   519.14              
 12.04                0.11
100% lean, S.P.B.                                           509.22              
 25.46               (0.03)
Chuck Tender                                                463.32              
  4.63                0.07
Knuckle                      4-7 lbs.                       466.75              
 11.81                0.03
Tenderloin                   2-3 lbs.                       890.16              
  4.72               (0.01)
Tenderloin                   3-4 lbs.                       889.12              
  6.58               (0.32)
Ribeye Roll                  4-6 lbs.                       461.75              
  4.85                0.00
Ribeye Roll                  6-8 lbs.                       554.68              
  4.10               (0.01)
Ribeye Roll                  8up lbs.                       579.03              
  4.23               (0.24)
Flank Steak                                                 629.34              
  2.64               (0.01)
Kidney                                                       63.93              
  0.29                0.08
Fat, Inedible                                                40.70              
  0.94                0.00
Bone                                                           6.23             
  1.50                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                14.46 loads --         
578,277 pounds
Cutter/Canner Cuts                                 3.20 loads --         
127,942 pounds
Boner Breaker/Cutter/Canner                       13.73 loads --         
549,226 pounds
100% Lean Items                                   15.68 loads --         
627,377 pounds
Frozen Cuts                                        1.50 loads --          
59,954 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      September 15, 2025
                     Livestock, Poultry, and Grain Market News                  
                             LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted    Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average       Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.               10           35,479 
             512.00         (24.75)
112                Rib, ribeye roll, 8-10 lbs.              55           77,450 
             578.69           2.88
112                Rib, ribeye roll, 10-up lbs.             21           52,288 
             560.36          (4.44)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       14           17,185 
             835.78           2.13
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           31           81,102 
             419.85          (0.23)
168                Round, top inside, 10-dn lbs.             9            9,995 
             493.48          12.95
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           16          107,758 
             520.71          (0.88)
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            2,220 
             528.12           0.00
171C               Round, eye of round                      40           77,302 
             494.46          (1.42)
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             28           20,457 
             509.47           1.08
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   13           27,989 
             458.11          (7.75)
185A               Loin, bottom sirloin butt flap,          12           47,954 
             482.17           0.60
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 6-8 lbs.               74          117,879 
             556.85          (1.13)
112                Rib, ribeye roll, 8-up lbs.              12           10,063 
             579.03         (33.27)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                 Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     September 15, 2025
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     19           41,602 
            540.56          4.98
                   Inside round - Boxed                     49          115,980 
            540.70          0.92
                   Outside round
                   Eye of round                             15           41,005 
            535.65         17.66
                   Flats and eyes - Combo                    5          105,133 
            513.15          0.28
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                66          181,373 
            579.21          0.63
                   S.P.B. - Combo                           10          136,407 
            509.22         (0.65)
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      20           53,337 
            463.32          7.61
167A               Round, knuckle, peeled                   24          118,066 
            466.75          1.30
190                Loin, tenderloin, 2-3 lbs.               17           43,501 
            890.16         (1.80)
190                Loin, tenderloin, 3-4 lbs.               40           61,095 
            954.01        (34.22)
190                Loin, tenderloin, 4-5 lbs.               81           84,592 
           1059.59         11.84
190                Loin, tenderloin, 5-up lbs.              47           49,198 
           1127.21         50.22
193                Flank, flank steak                       62           58,886 
            624.71         (2.14)
                   Flank, rough                             54           80,551 
            511.92          7.54
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              6            7,240 
            634.87          0.19
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.


Source:   USDA Livestock, Poultry and Grain Market News                         
                               Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    September 15, 2025
                     Livestock, Poultry, and Grain Market News                  
                           LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 3-4 lbs.
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
             0.00
193                Flank, flank steak                       3             2,033 
           763.65          0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                             Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

[0600059D]