USDA Boxed Cow Beef Cuts (AM) 09/11 11:06
09/11/2025 | 11:06 am CDT USDA Boxed Cow Beef Cuts (AM) 09/11 11:06
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 11, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 338.72
Change from prior day: (0.06)
Item Price
Value Change
90% lean 434.01
242.35 0.00
100% lean inside round 537.23
12.46 (0.03)
100% lean, flats and eyes 514.37
11.93 0.02
100% lean, S.P.B. 510.73
25.54 0.03
Chuck Tender 444.45
4.44 0.01
Knuckle 4-7 lbs. 464.88
11.76 0.02
Tenderloin 2-3 lbs. 899.47
4.77 0.01
Tenderloin 3-4 lbs. 907.52
6.72 (0.01)
Ribeye Roll 4-6 lbs. 461.75
4.85 0.00
Ribeye Roll 6-8 lbs. 556.68
4.12 (0.09)
Ribeye Roll 8up lbs. 612.40
4.47 (0.01)
Flank Steak 633.17
2.66 (0.01)
Kidney 46.00
0.21 0.00
Fat, Inedible 40.70
0.94 0.00
Bone 6.23
1.50 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 13.44 loads --
537,789 pounds
Cutter/Canner Cuts 4.91 loads --
196,434 pounds
Boner Breaker/Cutter/Canner 18.63 loads --
745,289 pounds
100% Lean Items 21.31 loads --
852,489 pounds
Frozen Cuts 1.89 loads --
75,475 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 11, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 10 24,252
534.55 4.27
112 Rib, ribeye roll, 8-10 lbs. 46 73,207
573.01 6.49
112 Rib, ribeye roll, 10-up lbs. 27 61,587
561.68 0.06
112A Rib, ribeye roll-lip-on, 8-dn lbs. 16 20,305
820.37 (7.66)
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 26 79,178
418.88 (2.20)
168 Round, top inside, 10-dn lbs. 10 9,772
478.79 (4.52)
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 16 82,394
524.90 1.93
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 4 2,340
528.29
171C Round, eye of round 49 90,234
499.97 2.89
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 29 26,031
530.51 12.65
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 14 10,134
452.26 (1.43)
185A Loin, bottom sirloin butt flap, 14 32,265
503.67 2.50
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 83 133,790
558.80 (14.27)
112 Rib, ribeye roll, 8-up lbs. 22 62,644
612.60 (0.64)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 11, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 25 69,820
533.73 (1.41)
Inside round - Boxed 55 129,836
539.11 (0.87)
Outside round
Eye of round 18 71,512
518.89 2.86
Flats and eyes - Combo 9 139,903
512.88 0.17
Flats and eyes - Boxed 0 0
0.00
Striploin 66 229,598
574.08 (13.89)
S.P.B. - Combo 11 175,143
510.73 0.62
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 23 67,917
444.45 1.21
167A Round, knuckle, peeled 26 205,558
464.88 0.81
190 Loin, tenderloin, 2-3 lbs. 17 62,676
899.47 1.24
190 Loin, tenderloin, 3-4 lbs. 42 76,974
981.34 (1.07)
190 Loin, tenderloin, 4-5 lbs. 87 102,886
1050.05 10.91
190 Loin, tenderloin, 5-up lbs. 53 58,270
1126.72 23.98
193 Flank, flank steak 73 70,611
628.80 4.29
Flank, rough 63 100,397
499.84 (0.87)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 3 6,417
543.80 (8.47)
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs.
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 4 3,564
637.84
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs.
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 11, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs.
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 3 42,367
773.42 0.00
190 Loin, tenderloin, 4-5 lbs. 3 3,119
1044.62 0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 4 2,473
758.17
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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