USDA Boxed Cow Beef Cuts (AM) 08/27 10:56
08/27/2025 | 10:56 am CDT USDA Boxed Cow Beef Cuts (AM) 08/27 10:56
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 27, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 336.00
Change from prior day: 1.99
Item Price
Value Change
90% lean 431.06
240.70 1.83
100% lean inside round 524.33
12.16 (0.03)
100% lean, flats and eyes 514.58
11.94 0.12
100% lean, S.P.B. 505.78
25.29 0.13
Chuck Tender 449.38
4.49 0.01
Knuckle 4-7 lbs. 466.45
11.80 0.02
Tenderloin 2-3 lbs. 826.07
4.38 0.00
Tenderloin 3-4 lbs. 951.95
7.04 0.00
Ribeye Roll 4-6 lbs. 461.75
4.85 0.00
Ribeye Roll 6-8 lbs. 543.71
4.02 (0.07)
Ribeye Roll 8up lbs. 577.19
4.21 0.00
Flank Steak 609.89
2.56 (0.02)
Kidney 46.00
0.21 0.00
Fat, Inedible 36.52
0.85 0.00
Bone 6.23
1.50 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 17.83 loads --
713,202 pounds
Cutter/Canner Cuts 4.06 loads --
162,487 pounds
Boner Breaker/Cutter/Canner 15.01 loads --
600,591 pounds
100% Lean Items 22.73 loads --
909,193 pounds
Frozen Cuts 2.33 loads --
93,284 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 27, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 16 47,195
508.19 (1.41)
112 Rib, ribeye roll, 8-10 lbs. 57 92,597
566.55 (0.81)
112 Rib, ribeye roll, 10-up lbs. 33 62,500
556.38 3.19
112A Rib, ribeye roll-lip-on, 8-dn lbs. 14 26,847
787.50 (0.03)
112A Rib, ribeye roll-lip-on, 8-up lbs. 3 13,643
706.64
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 23 42,050
445.94 9.98
168 Round, top inside, 10-dn lbs. 7 7,399
487.64 9.63
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 22 161,638
523.17 0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
171B Round, outside round
171C Round, eye of round 49 135,444
483.94 0.57
180 Loin, strip, bnls, 7-9 lbs.
180 Loin, strip, bnls, 9-up lbs. 39 30,438
495.00 2.65
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 15 13,510
452.01 (0.97)
185A Loin, bottom sirloin butt flap, 16 65,218
479.90 (83.75)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 72 76,519
560.08 (0.97)
112 Rib, ribeye roll, 8-up lbs. 19 85,968
579.10 0.18
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 27, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 30 121,843
528.34 (1.01)
Inside round - Boxed 51 205,825
521.96 (1.89)
Outside round
Eye of round 28 59,554
520.79 (0.19)
Flats and eyes - Combo 11 101,362
514.37 10.12
Flats and eyes - Boxed 0 0
0.00
Striploin 76 252,815
559.81 1.00
S.P.B. - Combo 10 136,994
505.78 2.68
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 22 42,336
449.38 1.06
167A Round, knuckle, peeled 28 141,825
466.45 0.72
190 Loin, tenderloin, 2-3 lbs. 19 50,611
826.07 0.04
190 Loin, tenderloin, 3-4 lbs. 46 67,607
951.95 0.56
190 Loin, tenderloin, 4-5 lbs. 89 94,926
1003.71 (2.90)
190 Loin, tenderloin, 5-up lbs. 45 51,724
984.37 (2.64)
193 Flank, flank steak 71 55,768
599.50 (6.33)
Flank, rough 66 95,794
484.92 (4.23)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 4 2,814
621.95 6.17
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 3 60,600
523.05
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 27, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs.
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs.
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 7 5,170
722.03 (0.71)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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