USDA Boxed Cow Beef Cuts (AM) 08/18 11:01
08/18/2025 | 11:01 am CDT USDA Boxed Cow Beef Cuts (AM) 08/18 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 18, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 328.14
Change from prior day: (0.49)
Item Price
Value Change
90% lean 422.38
235.86 0.00
100% lean inside round 512.16
11.88 (0.02)
100% lean, flats and eyes 491.97
11.41 (0.09)
100% lean, S.P.B. 501.04
25.05 0.02
Chuck Tender 443.53
4.44 (0.02)
Knuckle 4-7 lbs. 445.56
11.27 0.06
Tenderloin 2-3 lbs. 718.47
3.81 (0.42)
Tenderloin 3-4 lbs. 881.78
6.53 0.02
Ribeye Roll 4-6 lbs. 461.75
4.85 0.00
Ribeye Roll 6-8 lbs. 550.52
4.07 0.01
Ribeye Roll 8up lbs. 513.85
3.75 (0.11)
Flank Steak 633.57
2.66 0.14
Kidney 46.00
0.21 (0.08)
Fat, Inedible 36.52
0.85 0.00
Bone 6.23
1.50 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 18.95 loads --
757,929 pounds
Cutter/Canner Cuts 3.23 loads --
129,017 pounds
Boner Breaker/Cutter/Canner 15.51 loads --
620,582 pounds
100% Lean Items 10.83 loads --
433,369 pounds
Frozen Cuts 0.44 loads --
17,648 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 18, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 11 35,374
516.29 6.41
112 Rib, ribeye roll, 8-10 lbs. 46 67,321
551.43 3.75
112 Rib, ribeye roll, 10-up lbs. 21 52,033
544.13 0.83
112A Rib, ribeye roll-lip-on, 8-dn lbs. 17 17,967
753.97 7.11
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 30 226,733
393.38 0.44
168 Round, top inside, 10-dn lbs. 10 15,057
413.20 4.51
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 15 153,740
523.30 (1.06)
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 4 4,320
499.89 0.00
171C Round, eye of round 42 89,352
479.51 (2.62)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 14 17,022
471.48 (0.19)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 15 22,638
415.53 (0.19)
185A Loin, bottom sirloin butt flap, 14 41,690
480.66 0.78
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 67 86,031
550.30 1.32
112 Rib, ribeye roll, 8-up lbs. 15 34,027
513.85 (15.05)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 18, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 23 88,166
516.49 0.32
Inside round - Boxed 50 100,899
508.38 (2.31)
Outside round 0 0
0.00
Eye of round 11 7,018
452.94 (22.51)
Flats and eyes - Combo 4 31,331
500.71 (1.43)
Flats and eyes - Boxed 0 0
0.00
Striploin 63 173,451
554.95 0.28
S.P.B. - Combo 3 32,504
501.04 0.40
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 21 42,645
443.53 (2.04)
167A Round, knuckle, peeled 19 134,356
445.56 2.33
190 Loin, tenderloin, 2-3 lbs. 8 4,608
718.47 (79.72)
190 Loin, tenderloin, 3-4 lbs. 35 72,686
881.78 2.11
190 Loin, tenderloin, 4-5 lbs. 87 116,459
936.05 2.55
190 Loin, tenderloin, 5-up lbs. 49 94,515
923.06 7.50
193 Flank, flank steak 70 67,975
641.11 38.81
Flank, rough 64 87,338
484.65 (11.05)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs.
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs.
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 18, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 0 0
0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 7 11,918
590.57 (2.48)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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