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USDA Boxed Cow Beef Cuts (AM) 08/12 11:01

USDA Boxed Cow Beef Cuts (AM) 08/12 11:01

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                   August 12, 2025
                         Livestock, Poultry, and Grain Market News              
                                       LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   326.81
Change from prior day:                    0.28


Item                                                          Price             
 Value             Change
90% lean                                                    418.35              
233.61                0.00
100% lean inside round                                      517.96              
 12.02                0.00
100% lean, flats and eyes                                   495.75              
 11.50                0.04
100% lean, S.P.B.                                           502.08              
 25.10               (0.02)
Chuck Tender                                                438.43              
  4.38                0.01
Knuckle                      4-7 lbs.                       441.91              
 11.18                0.19
Tenderloin                   2-3 lbs.                       804.68              
  4.26               (0.03)
Tenderloin                   3-4 lbs.                       906.58              
  6.71                0.05
Ribeye Roll                  4-6 lbs.                       470.50              
  4.94                0.00
Ribeye Roll                  6-8 lbs.                       549.84              
  4.07               (0.02)
Ribeye Roll                  8up lbs.                       523.35              
  3.82                0.00
Flank Steak                                                 614.40              
  2.58                0.06
Kidney                                                       62.00              
  0.29                0.00
Fat, Inedible                                                36.52              
  0.85                0.00
Bone                                                           6.23             
  1.50                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                17.73 loads --         
709,364 pounds
Cutter/Canner Cuts                                 4.39 loads --         
175,470 pounds
Boner Breaker/Cutter/Canner                       14.03 loads --         
561,226 pounds
100% Lean Items                                   18.95 loads --         
757,918 pounds
Frozen Cuts                                        1.34 loads --          
53,616 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                        August 12, 2025
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.               10           30,898 
             513.82          2.86
112                Rib, ribeye roll, 8-10 lbs.              46           72,085 
             532.45         (5.48)
112                Rib, ribeye roll, 10-up lbs.             27           56,430 
             546.31          3.76
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       18           26,061 
             764.57         21.89
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
               0.00
                   Chuck, boneless 85%                       8          111,544 
             399.02          0.00
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           26           96,462 
             365.50         (1.12)
168                Round, top inside, 10-dn lbs.             8            8,848 
             420.24        (24.70)
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10
                   lbs.
169A               Round, top inside c-off, 10-14           17          176,589 
             525.47         (0.45)
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      4            2,330 
             491.04          3.62
171C               Round, eye of round                      36           56,474 
             462.78         14.44
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             17            8,519 
             480.09          2.14
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   17           16,556 
             409.32          3.58
185A               Loin, bottom sirloin butt flap,          12           44,493 
             495.32          2.74
                   bnls.
191A               Loin, butt tender, peeled                 0                0 
               0.00
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 6-8 lbs.               58           68,756 
             549.84         (3.46)
112                Rib, ribeye roll, 8-up lbs.              23          106,714 
             523.35         (0.01)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    August 12, 2025
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     23           64,943 
           521.57       1.02
                   Inside round - Boxed                     31          166,422 
           516.55     (0.18)
                   Outside round
                   Eye of round                             14           36,268 
           485.07      11.53
                   Flats and eyes - Combo                   13          143,041 
           498.78     (0.70)
                   Flats and eyes - Boxed                    0                0 
             0.00
                   Striploin                                56          117,152 
           548.00     (0.72)
                   S.P.B. - Combo                           15          199,292 
           502.08     (0.24)
                   S.P.B. - Boxed                            0                0 
             0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      11           29,503 
           438.43       1.78
167A               Round, knuckle, peeled                   27          136,111 
           441.91       7.54
190                Loin, tenderloin, 2-3 lbs.               13           34,645 
           804.68     (4.27)
190                Loin, tenderloin, 3-4 lbs.               26           43,857 
           906.58       6.52
190                Loin, tenderloin, 4-5 lbs.               86           90,553 
           919.60     (1.33)
190                Loin, tenderloin, 5-up lbs.              40           65,190 
           935.69      10.28
193                Flank, flank steak                       79           74,915 
           616.21      15.57
                   Flank, rough                             53           86,452 
           480.18       7.55
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 8-10 lbs.               4           29,033 
           553.36       0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
             0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
             0.00
180                Loin, strip, bnls, 9-up lbs.              9           11,338 
           589.31       0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    August 12, 2025
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
             0.00
193                Flank, flank steak                       6            11,091 
           602.22      0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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