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USDA Boxed Cow Beef Cuts (AM) 08/08 11:01

USDA Boxed Cow Beef Cuts (AM) 08/08 11:01

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                   August 08, 2025
                         Livestock, Poultry, and Grain Market News              
                                       LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   325.97
Change from prior day:                  (0.32)


Item                                                          Price             
 Value             Change
90% lean                                                    417.97              
233.39                0.00
100% lean inside round                                      518.22              
 12.02                0.05
100% lean, flats and eyes                                   489.28              
 11.35               (0.07)
100% lean, S.P.B.                                           500.62              
 25.03                0.06
Chuck Tender                                                425.47              
  4.25               (0.04)
Knuckle                      4-7 lbs.                       435.17              
 11.01               (0.08)
Tenderloin                   2-3 lbs.                       847.87              
  4.49               (0.03)
Tenderloin                   3-4 lbs.                       865.45              
  6.40               (0.31)
Ribeye Roll                  4-6 lbs.                       470.50              
  4.94                0.00
Ribeye Roll                  6-8 lbs.                       548.26              
  4.06               (0.01)
Ribeye Roll                  8up lbs.                       523.31              
  3.82                0.04
Flank Steak                                                 617.90              
  2.60                0.07
Kidney                                                       62.00              
  0.29                0.00
Fat, Inedible                                                36.52              
  0.85                0.00
Bone                                                           6.12             
  1.47                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                12.58 loads --         
503,030 pounds
Cutter/Canner Cuts                                 3.22 loads --         
128,702 pounds
Boner Breaker/Cutter/Canner                       13.05 loads --         
522,197 pounds
100% Lean Items                                   17.06 loads --         
682,320 pounds
Frozen Cuts                                        1.59 loads --          
63,704 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                        August 08, 2025
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.               13           43,400 
             512.61          0.28
112                Rib, ribeye roll, 8-10 lbs.              45           62,297 
             546.25         11.64
112                Rib, ribeye roll, 10-up lbs.             27           44,542 
             538.18         (7.42)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       15           33,547 
             740.39         (3.65)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           25          107,448 
             370.05          7.26
168                Round, top inside, 10-dn lbs.             8           15,555 
             435.22          3.09
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           12           68,712 
             526.01          2.32
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            1,920 
             491.00          0.00
171C               Round, eye of round                      38           70,500 
             450.19          4.91
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             19            9,312 
             477.34        (29.57)
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   16           11,636 
             409.33        (20.18)
185A               Loin, bottom sirloin butt flap,           9           11,117 
             551.93         19.47
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 6-8 lbs.               65           63,050 
             548.26         (1.11)
112                Rib, ribeye roll, 8-up lbs.              12           65,652 
             523.31          5.63
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    August 08, 2025
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     16           47,538 
           517.74      10.54
                   Inside round - Boxed                     34          141,799 
           518.38      (1.23)
                   Outside round
                   Eye of round                             15           33,755 
           471.08     (13.56)
                   Flats and eyes - Combo                   10           94,699 
           494.68      (0.53)
                   Flats and eyes - Boxed                    0                0 
             0.00
                   Striploin                                61          163,638 
           552.86       4.17
                   S.P.B. - Combo                           10          148,091 
           500.62       1.24
                   S.P.B. - Boxed                            0                0 
             0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      17           55,187 
           425.47      (3.47)
167A               Round, knuckle, peeled                   23          133,178 
           435.17      (3.03)
190                Loin, tenderloin, 2-3 lbs.               12           25,747 
           847.87      (4.98)
190                Loin, tenderloin, 3-4 lbs.               28           36,302 
           865.45     (41.33)
190                Loin, tenderloin, 4-5 lbs.               87           82,496 
           921.22      (0.05)
190                Loin, tenderloin, 5-up lbs.              51           46,745 
           921.80      (0.36)
193                Flank, flank steak                       73           72,851 
           611.61      14.84
                   Flank, rough                             48           69,691 
           455.59      (5.17)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 8-10 lbs.               3           18,275 
           551.77       0.00
112                Rib, ribeye roll, 10-up lbs.
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
             0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
             0.00
180                Loin, strip, bnls, 9-up lbs.             10           11,712 
           588.92      (0.21)
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    August 08, 2025
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
             0.00
193                Flank, flank steak                       4             6,386 
           689.65     (13.23)




Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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