USDA Boxed Cow Beef Cuts (AM) 07/23 19:05
07/23/2025 | 7:05 pm CDT USDA Boxed Cow Beef Cuts (AM) 07/23 19:05
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 23, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 325.93
Change from prior day: 0.13
Item Price
Value Change
90% lean 419.30
234.14 0.00
100% lean inside round 514.84
11.94 (0.02)
100% lean, flats and eyes 472.52
10.96 0.02
100% lean, S.P.B. 485.71
24.29 0.08
Chuck Tender 437.80
4.38 (0.04)
Knuckle 4-7 lbs. 442.17
11.19 (0.06)
Tenderloin 2-3 lbs. 862.64
4.57 0.00
Tenderloin 3-4 lbs. 925.34
6.85 (0.01)
Ribeye Roll 4-6 lbs. 456.75
4.80 0.00
Ribeye Roll 6-8 lbs. 569.42
4.21 0.03
Ribeye Roll 8up lbs. 540.39
3.94 0.14
Flank Steak 581.05
2.44 (0.01)
Kidney 45.00
0.21 0.00
Fat, Inedible 35.68
0.83 0.00
Bone 4.90
1.18 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 14.47 loads --
578,737 pounds
Cutter/Canner Cuts 4.08 loads --
163,268 pounds
Boner Breaker/Cutter/Canner 12.31 loads --
492,466 pounds
100% Lean Items 16.62 loads --
664,631 pounds
Frozen Cuts 0.94 loads --
37,626 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 23, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 13 34,940
516.75 0.00
112 Rib, ribeye roll, 8-10 lbs. 47 44,879
578.99 (10.43)
112 Rib, ribeye roll, 10-up lbs. 31 64,688
549.36 (0.76)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 18 22,001
764.43 0.36
112A Rib, ribeye roll-lip-on, 8-up lbs. 7 4,029
655.95 55.41
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 20 66,865
379.99 (10.18)
168 Round, top inside, 10-dn lbs. 9 13,007
421.20 (1.78)
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 15 115,889
545.48 (2.66)
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round
171C Round, eye of round 39 75,095
440.87 1.70
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 18 9,703
479.56 6.05
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 14 29,420
471.23 30.19
185A Loin, bottom sirloin butt flap, 15 77,140
484.31 (54.51)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 52 55,310
569.30 4.13
112 Rib, ribeye roll, 8-up lbs. 24 98,999
540.39 20.08
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 23, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 20 95,173
502.93 (1.18)
Inside round - Boxed 36 108,468
525.29 (0.97)
Outside round 3 28,378
469.45
Eye of round 19 46,366
461.97 (13.38)
Flats and eyes - Combo 10 111,700
477.69 7.89
Flats and eyes - Boxed 0 0
0.00
Striploin 64 165,226
559.92 (0.72)
S.P.B. - Combo 9 109,320
485.71 1.45
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 14 24,757
437.80 (3.70)
167A Round, knuckle, peeled 17 60,212
442.17 (2.58)
190 Loin, tenderloin, 2-3 lbs. 11 45,072
862.64 0.46
190 Loin, tenderloin, 3-4 lbs. 41 51,615
925.34 (2.28)
190 Loin, tenderloin, 4-5 lbs. 74 70,069
987.22 1.43
190 Loin, tenderloin, 5-up lbs. 59 95,840
947.35 (21.15)
193 Flank, flank steak 79 79,598
592.19 (3.45)
Flank, rough 46 65,303
465.07 (5.06)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs.
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 13 15,880
580.86 0.19
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs.
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 23, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs.
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 4 12,706
511.26 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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