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USDA Boxed Cow Beef Cuts (AM) 07/18 10:56

USDA Boxed Cow Beef Cuts (AM) 07/18 10:56

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                      June 26, 2025
                         Livestock, Poultry, and Grain Market News              
                                         LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   311.14
Change from prior day:                    0.41


Item                                                          Price             
 Value             Change
90% lean                                                    397.77              
222.11                0.00
100% lean inside round                                      450.95              
 10.46                0.04
100% lean, flats and eyes                                   447.33              
 10.38                0.02
100% lean, S.P.B.                                           454.42              
 22.72                0.40
Chuck Tender                                                426.47              
  4.26               (0.01)
Knuckle                      4-7 lbs.                       432.36              
 10.94               (0.03)
Tenderloin                   2-3 lbs.                       938.41              
  4.97               (0.03)
Tenderloin                   3-4 lbs.                      1035.16              
  7.66                0.01
Ribeye Roll                  4-6 lbs.                       470.60              
  4.94                0.00
Ribeye Roll                  6-8 lbs.                       562.83              
  4.16                0.01
Ribeye Roll                  8up lbs.                       571.60              
  4.17                0.01
Flank Steak                                                 524.48              
  2.20               (0.01)
Kidney                                                       42.67              
  0.20                0.00
Fat, Inedible                                                35.68              
  0.83                0.00
Bone                                                           4.77             
  1.14                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                16.30 loads --         
651,920 pounds
Cutter/Canner Cuts                                 3.55 loads --         
142,008 pounds
Boner Breaker/Cutter/Canner                       16.74 loads --         
669,481 pounds
100% Lean Items                                   26.07 loads --       
1,042,798 pounds
Frozen Cuts                                        0.67 loads --          
26,710 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                           June 26, 2025
                     Livestock, Poultry, and Grain Market News                  
                              LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                8           24,444 
             507.39          5.16
112                Rib, ribeye roll, 8-10 lbs.              52           55,321 
             571.24          7.82
112                Rib, ribeye roll, 10-up lbs.             38          106,757 
             586.50          1.63
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       17           32,625 
             826.89         (6.78)
112A               Rib, ribeye roll-lip-on, 8-up lbs.       12           51,686 
             584.91          9.35
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           21           99,365 
             403.13          5.83
168                Round, top inside, 10-dn lbs.            10           13,998 
             403.07         (3.43)
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10
                   lbs.
169A               Round, top inside c-off, 10-14           13           95,561 
             502.05        (13.65)
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            2,700 
             466.17          0.00
171C               Round, eye of round                      28           47,034 
             446.54         11.74
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             22           10,672 
             456.77        (26.47)
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   14           19,640 
             572.63         (0.83)
185A               Loin, bottom sirloin butt flap,          19           51,936 
             639.01         27.47
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               69           71,555 
             563.36          1.70
112                Rib, ribeye roll, 8-up lbs.              28           58,507 
             571.60          1.52
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     June 26, 2025
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     27          183,071 
            462.46     3.80
                   Inside round - Boxed                     60          359,830 
            445.10    (0.04)
                   Outside round
                   Eye of round                             19           55,703 
            455.76     1.76
                   Flats and eyes - Combo                    8           87,742 
            446.22     0.85
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                74          220,623 
            558.85     7.36
                   S.P.B. - Combo                           10          105,029 
            454.42     8.02
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      20           68,937 
            426.47    (0.58)
167A               Round, knuckle, peeled                   24          119,616 
            432.36    (1.24)
190                Loin, tenderloin, 2-3 lbs.               15           63,128 
            938.41    (4.48)
190                Loin, tenderloin, 3-4 lbs.               41           81,056 
           1035.16     1.21
190                Loin, tenderloin, 4-5 lbs.               63           53,837 
           1116.71    27.88
190                Loin, tenderloin, 5-up lbs.              55          104,247 
           1042.27   (86.89)
193                Flank, flank steak                       68           94,953 
            520.45    (1.16)
                   Flank, rough                             55           83,707 
            471.61     5.43
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.             14           11,220 
            586.41    (1.35)
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                4            3,900 
            553.19     0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  June 26, 2025
                     Livestock, Poultry, and Grain Market News                  
                     LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak




Source:   USDA Livestock, Poultry and Grain Market News                         
                      Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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