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USDA Boxed Cow Beef Cuts (AM) 06/23 10:56

USDA Boxed Cow Beef Cuts (AM) 06/23 10:56

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                      June 23, 2025
                         Livestock, Poultry, and Grain Market News              
                                         LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   310.57
Change from prior day:                    0.69


Item                                                          Price             
 Value             Change
90% lean                                                    398.53              
222.54                0.00
100% lean inside round                                      467.09              
 10.84               (0.06)
100% lean, flats and eyes                                   443.84              
 10.30                0.12
100% lean, S.P.B.                                           435.89              
 21.79                0.12
Chuck Tender                                                422.48              
  4.22                0.03
Knuckle                      4-7 lbs.                       432.14              
 10.93                0.12
Tenderloin                   2-3 lbs.                       945.39              
  5.01               (0.03)
Tenderloin                   3-4 lbs.                      1011.47              
  7.48                0.26
Ribeye Roll                  4-6 lbs.                       460.50              
  4.84                0.00
Ribeye Roll                  6-8 lbs.                       552.31              
  4.09                0.00
Ribeye Roll                  8up lbs.                       563.82              
  4.12                0.00
Flank Steak                                                 532.15              
  2.24                0.09
Kidney                                                       42.67              
  0.20                0.03
Fat, Inedible                                                35.68              
  0.83                0.01
Bone                                                           4.77             
  1.14                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                17.45 loads --         
697,895 pounds
Cutter/Canner Cuts                                 2.39 loads --          
95,581 pounds
Boner Breaker/Cutter/Canner                       11.89 loads --         
475,778 pounds
100% Lean Items                                   13.65 loads --         
546,187 pounds
Frozen Cuts                                        1.24 loads --          
49,470 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                           June 23, 2025
                     Livestock, Poultry, and Grain Market News                  
                              LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                9           18,882 
             522.18         24.76
112                Rib, ribeye roll, 8-10 lbs.              59           67,701 
             579.51         (7.24)
112                Rib, ribeye roll, 10-up lbs.             43          191,771 
             590.33         (0.96)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       15           20,763 
             820.81         (4.25)
112A               Rib, ribeye roll-lip-on, 8-up lbs.        3            2,564 
             505.36          0.00
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           22           71,791 
             398.82          1.58
168                Round, top inside, 10-dn lbs.            10           14,061 
             405.88          1.16
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           20          115,079 
             514.34          6.64
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            3,300 
             462.95          0.00
171C               Round, eye of round                      34           88,195 
             435.71          2.71
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             19           10,973 
             501.28          0.60
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   10           15,143 
             505.21         (5.86)
185A               Loin, bottom sirloin butt flap,          17           48,142 
             641.34         70.64
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 6-8 lbs.               74           74,052 
             552.25         (1.03)
112                Rib, ribeye roll, 8-up lbs.              18           21,529 
             563.82         (0.32)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     June 23, 2025
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     22           74,665 
            480.53     1.24
                   Inside round - Boxed                     36          108,873 
            457.87    (4.45)
                   Outside round                             0                0 
              0.00
                   Eye of round                             17           20,656 
            455.53     4.17
                   Flats and eyes - Combo                    5           42,999 
            438.23     3.52
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                61          240,076 
            545.20    (2.08)
                   S.P.B. - Combo                            7           58,918 
            435.89     2.57
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      20           68,913 
            422.48     3.24
167A               Round, knuckle, peeled                   18           72,795 
            432.14     4.78
190                Loin, tenderloin, 2-3 lbs.                8           37,329 
            945.39    (4.84)
190                Loin, tenderloin, 3-4 lbs.               32           56,078 
           1011.47    35.28
190                Loin, tenderloin, 4-5 lbs.               72           45,514 
           1118.94    (2.62)
190                Loin, tenderloin, 5-up lbs.              49           58,260 
           1129.76   (30.26)
193                Flank, flank steak                       65           72,632 
            524.71    18.68
                   Flank, rough                             48           64,257 
            451.53    (6.02)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.
112                Rib, ribeye roll, 10-up lbs.
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.             13           12,550 
            588.71     0.25
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                3            3,000 
            553.70     0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    June 23, 2025
                     Livestock, Poultry, and Grain Market News                  
                       LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
             0.00
193                Flank, flank steak                       3             4,664 
           647.99    0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                        Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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