USDA Boxed Cow Beef Cuts (AM) 06/18 10:51
06/18/2025 | 10:51 am CDT USDA Boxed Cow Beef Cuts (AM) 06/18 10:51
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 18, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 313.14
Change from prior day: 7.16
Item Price
Value Change
90% lean 404.63
225.95 6.86
100% lean inside round 476.74
11.06 0.13
100% lean, flats and eyes 436.83
10.13 (0.02)
100% lean, S.P.B. 431.67
21.58 0.00
Chuck Tender 402.57
4.03 0.04
Knuckle 4-7 lbs. 424.82
10.75 0.04
Tenderloin 2-3 lbs. 956.12
5.07 0.00
Tenderloin 3-4 lbs. 978.64
7.24 0.06
Ribeye Roll 4-6 lbs. 460.50
4.84 0.00
Ribeye Roll 6-8 lbs. 550.95
4.08 0.03
Ribeye Roll 8up lbs. 553.25
4.04 0.00
Flank Steak 534.43
2.24 0.02
Kidney 38.00
0.17 0.00
Fat, Inedible 35.30
0.82 0.00
Bone 4.77
1.14 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 15.97 loads --
638,610 pounds
Cutter/Canner Cuts 2.75 loads --
109,925 pounds
Boner Breaker/Cutter/Canner 14.47 loads --
578,816 pounds
100% Lean Items 16.80 loads --
672,050 pounds
Frozen Cuts 1.41 loads --
56,245 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 18, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 12 41,060
506.07 (2.66)
112 Rib, ribeye roll, 8-10 lbs. 57 69,142
585.75 11.06
112 Rib, ribeye roll, 10-up lbs. 45 175,551
593.83 (6.21)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 21 54,372
821.42 1.41
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 18 28,281
397.71 8.28
168 Round, top inside, 10-dn lbs. 6 6,046
376.60 4.43
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 17 77,573
483.79 1.31
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round
171C Round, eye of round 24 32,649
437.09 21.53
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 18 26,943
484.09 (0.08)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 13 20,758
494.46 3.51
185A Loin, bottom sirloin butt flap, 15 58,697
589.13 (8.99)
bnls.
191A Loin, butt tender, peeled 0 0
0.00
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 71 64,198
551.14 4.32
112 Rib, ribeye roll, 8-up lbs. 19 45,727
553.25 (0.01)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 18, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 23 72,766
478.17 (0.82)
Inside round - Boxed 45 110,735
475.80 9.64
Outside round
Eye of round 17 45,777
450.58 (1.03)
Flats and eyes - Combo 8 71,340
431.52 0.17
Flats and eyes - Boxed 0 0
0.00
Striploin 67 203,503
552.36 2.87
S.P.B. - Combo 11 134,929
431.67 0.15
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 16 59,080
402.57 3.80
167A Round, knuckle, peeled 23 95,011
424.82 1.61
190 Loin, tenderloin, 2-3 lbs. 5 40,878
956.12 0.00
190 Loin, tenderloin, 3-4 lbs. 38 62,669
978.64 8.14
190 Loin, tenderloin, 4-5 lbs. 73 68,053
1121.15 5.63
190 Loin, tenderloin, 5-up lbs. 46 46,194
1183.25 7.03
193 Flank, flank steak 88 121,070
531.30 3.97
Flank, rough 64 85,861
459.17 5.58
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 4 12,366
550.47 1.10
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 9 7,864
568.37 2.03
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 6 4,080
547.91 0.95
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 18, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs.
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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