USDA Boxed Cow Beef Cuts (AM) 06/17 10:56
06/17/2025 | 10:56 am CDT USDA Boxed Cow Beef Cuts (AM) 06/17 10:56
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 17, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 305.35
Change from prior day: (0.12)
Item Price
Value Change
90% lean 391.46
218.59 0.00
100% lean inside round 467.62
10.85 (0.08)
100% lean, flats and eyes 437.50
10.15 0.05
100% lean, S.P.B. 431.52
21.58 0.03
Chuck Tender 398.77
3.99 0.00
Knuckle 4-7 lbs. 422.04
10.68 (0.01)
Tenderloin 2-3 lbs. 956.66
5.07 0.01
Tenderloin 3-4 lbs. 969.24
7.17 (0.09)
Ribeye Roll 4-6 lbs. 460.50
4.84 0.00
Ribeye Roll 6-8 lbs. 545.90
4.04 (0.01)
Ribeye Roll 8up lbs. 553.59
4.04 0.00
Flank Steak 527.85
2.22 (0.02)
Kidney 38.00
0.17 0.00
Fat, Inedible 35.30
0.82 0.00
Bone 4.77
1.14 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 14.07 loads --
562,863 pounds
Cutter/Canner Cuts 2.75 loads --
109,988 pounds
Boner Breaker/Cutter/Canner 15.42 loads --
616,616 pounds
100% Lean Items 15.89 loads --
635,444 pounds
Frozen Cuts 0.87 loads --
34,640 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 17, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 12 39,154
507.95 (0.60)
112 Rib, ribeye roll, 8-10 lbs. 51 53,408
576.87 4.89
112 Rib, ribeye roll, 10-up lbs. 34 62,650
584.33 7.16
112A Rib, ribeye roll-lip-on, 8-dn lbs. 21 58,490
821.69 9.40
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 19 33,422
389.41 2.81
168 Round, top inside, 10-dn lbs.
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 20 107,109
482.48 3.27
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,400
456.25 5.00
171C Round, eye of round 26 60,366
415.56 (3.67)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 15 26,511
483.42 8.57
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 11 13,040
458.16 (32.57)
185A Loin, bottom sirloin butt flap, 13 55,335
539.82 13.72
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 56 69,884
545.83 (1.76)
112 Rib, ribeye roll, 8-up lbs. 17 40,104
553.59 0.64
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 17, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 21 61,610
475.46 0.25
Inside round - Boxed 32 102,104
462.88 (5.84)
Outside round
Eye of round 18 49,455
452.32 5.51
Flats and eyes - Combo 9 74,828
431.35 0.40
Flats and eyes - Boxed 0 0
0.00
Striploin 65 173,660
549.15 (14.52)
S.P.B. - Combo 12 140,787
431.52 0.51
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 12 52,697
398.77 (0.04)
167A Round, knuckle, peeled 21 145,822
422.04 (0.52)
190 Loin, tenderloin, 2-3 lbs. 4 40,803
956.66 2.79
190 Loin, tenderloin, 3-4 lbs. 36 61,789
969.24 (11.67)
190 Loin, tenderloin, 4-5 lbs. 67 58,271
1115.16 15.59
190 Loin, tenderloin, 5-up lbs. 44 50,126
1177.89 (0.94)
193 Flank, flank steak 88 112,902
526.00 (3.28)
Flank, rough 62 94,206
453.02 1.96
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 5 18,066
549.37 0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 10 7,400
566.34 0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 7 4,680
546.96 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 17, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs.
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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