USDA Boxed Beef Cuts (AM) 09/26 10:56
09/26/2025 | 10:56 am CDT USDA Boxed Beef Cuts (AM) 09/26 10:56
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
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USDA Estimated Boxed Beef Cut-out Values - as of 9:30am
Based on negotiated prices and volume of boxed beef cuts delivered within 0-21
days and on average industry cutting yields. Values
reflect U.S. dollars per 100 pounds.
Choice Select
600-900 600-900
Current Cutout Values:
372.47 353.20
Change from prior day:
0.50 (0.25)
Choice/Select spread:
19.27
Total Load Count (Cuts, Trimmings, Grinds):
49
Composite Primal Values
Primal Rib
629.53 531.80
Primal Chuck
307.60 314.99
Primal Round
323.51 318.53
Primal Loin
460.76 419.76
Primal Brisket
310.42 297.45
Primal Short Plate
236.68 236.68
Primal Flank
216.56 221.08
Load Count And Cutout Value Summary For Prior 5 Days
Choice Select
Date Choice Select Trim Grinds Total
600-900 600-900
09/25 122 20 0 15 158
371.97 353.45
09/24 101 43 18 25 188
377.39 356.42
09/23 79 23 9 10 120
380.80 359.90
09/22 56 35 6 11 108
381.39 362.09
09/19 91 18 8 14 131
382.05 359.92
Current 5 Day Simple Average:
378.72 358.36
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 5
General inquiries, please call: (202) 720-1990 or email:
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
National Boxed Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery within 0-21 day
period. Prior days sales after 1:30pm are included.
Current Volume - (one load equals 40,000 pounds)
Choice Cuts 25.10 loads 1,004,131 pounds
Select Cuts 5.41 loads 216,593 pounds
Trimmings 9.93 loads 397,379 pounds
Ground Beef 8.60 loads 343,825 pounds
Choice Cuts, Fat Limitations 1-6 (IM) =
Individual Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in 5
43,836 1,264.12 - 1,420.25 1,298.62
112A 3 Rib, ribeye, bnls, light 3
14,378 1,449.80 - 1,475.00 1,474.45
112A 3 Rib, ribeye, bnls, heavy 9
31,407 1,445.00 - 1,535.86 1,463.76
113C 1 Chuck, semi-bnls, neck/off
-
114 1 Chuck, shoulder clod
-
114A 3 Chuck, shoulder clod, trmd 8
16,865 375.00 - 410.00 392.91
114D 3 Chuck, clod, top blade
-
114E 3 Chuck, clod, arm roast 0
0 0.00 - 0.00 0.00
114F 5 Chuck, clod tender
-
116A 3 Chuck, roll, lxl, neck/off 9
39,843 500.25 - 600.00 528.48
116B 1 Chuck, chuck tender 9
52,695 427.00 - 445.00 431.43
916A 3 Chuck, roll, retail ready
-
116G 4 Chuck, flap 4
1,871 865.00 - 890.75 869.54
120 1 Brisket, deckle-off, bnls 17
69,410 434.34 - 484.86 442.02
120A 3 Brisket, point/off, bnls 8
11,074 735.00 - 760.00 753.87
123A 3 Short Plate, short rib 7
19,101 599.00 - 757.00 643.61
130 4 Chuck, short rib 3
1,109 546.25 - 564.34 558.22
160 1 Round, bone-in
-
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled 10
117,492 467.00 - 498.00 475.35
168 1 Round, top inside round 3
12,380 405.00 - 424.86 422.49
168 3 Round, top inside round 9
92,994 399.00 - 435.25 403.10
169 5 Round, top inside, denuded 3
4,470 497.00 - 535.25 515.14
169A 5 Round, top inside, cap off 0
0 0.00 - 0.00 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 5
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
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3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck
-
171B 3 Round, outside round 10
64,097 390.00 - 446.00 408.92
171C 3 Round, eye of round 8
18,068 508.00 - 519.00 510.49
174 3 Loin, short loin, 0x1 6
44,146 747.00 - 935.00 907.12
175 3 Loin, strip loin, 1x1 0
0 0.00 - 0.00 0.00
1 Loin, strip loin bnls. 1x1
-
180 3 Loin, strip, bnls, 0x1 11
40,424 776.25 - 898.30 836.06
184 1 Loin, top butt, bnls, heavy
-
184 3 Loin, top butt, boneless 6
12,482 513.12 - 565.25 534.43
184B 3 Loin, top butt, CC
-
185A 4 Loin, bottom sirloin, flap 8
76,969 731.56 - 980.00 737.49
185B 1 Loin, ball-tip, bnls, heavy 5
13,358 414.91 - 450.00 433.08
185C 1 Loin, sirloin, tri-tip 3
5,357 430.00 - 460.00 459.60
185D 4 Loin, sirloin, tri-tip, pld
-
189A 4 Loin, tndrloin, trmd, heavy 6
54,255 1,870.00 - 2,000.00 1,897.51
191A 4 Loin, butt tender, trimmed 4
1,851 1,770.55 - 1,799.00 1,780.69
193 4 Flank, flank steak 4
6,519 876.34 - 983.00 939.31
Select Cuts, Fat Limitations 1-6 (IM) = Individual
Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in
-
112A 3 Rib, ribeye, bnls, light
-
112A 3 Rib, ribeye, bnls, heavy 4
10,851 1,152.00 - 1,202.15 1,173.61
113C 1 Chuck, semi-bnls, neck/off 0
0 0.00 - 0.00 0.00
114 1 Chuck, shoulder clod 3
12,450 380.00 - 400.00 397.52
114A 3 Chuck, shoulder clod, trmd 3
3,476 389.00 - 410.50 400.86
114D 3 Chuck, clod, top blade 0
0 0.00 - 0.00 0.00
114E 3 Chuck, clod, arm roast 0
0 0.00 - 0.00 0.00
114F 5 Chuck, clod tender 0
0 0.00 - 0.00 0.00
116A 3 Chuck, roll, lxl, neck/off 9
105,093 477.00 - 570.00 496.26
116B 1 Chuck, chuck tender 3
3,439 446.00 - 465.00 450.97
916A 3 Chuck, roll, retail ready 0
0 0.00 - 0.00 0.00
116G 4 Chuck, flap
-
120 1 Brisket, deckle-off, bnls
-
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 5
General inquiries, please call: (202) 720-1990 or email:
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
120A 3 Brisket, point/off, bnls 0
0 0.00 - 0.00 0.00
123A 3 Short Plate, short rib
-
130 4 Chuck, short rib 0
0 0.00 - 0.00 0.00
160 1 Round, bone-in 0
0 0.00 - 0.00 0.00
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled
-
168 1 Round, top inside round 0
0 0.00 - 0.00 0.00
168 3 Round, top inside round
-
169 5 Round, top inside, denuded 0
0 0.00 - 0.00 0.00
169A 5 Round, top inside, cap off 0
0 0.00 - 0.00 0.00
3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck
-
171B 3 Round, outside round
-
171C 3 Round, eye of round
-
174 3 Loin, short loin, 0x1
-
175 3 Loin, strip loin, 1x1
-
1 Loin, strip loin bnls. 1x1
-
180 3 Loin, strip, bnls, 0x1 4
3,238 657.00 - 900.00 709.02
184 1 Loin, top butt, bnls, heavy 0
0 0.00 - 0.00 0.00
184 3 Loin, top butt, boneless 0
0 0.00 - 0.00 0.00
184B 3 Loin, top butt, CC 0
0 0.00 - 0.00 0.00
185A 4 Loin, bottom sirloin, flap
-
185B 1 Loin, ball-tip, bnls, heavy 0
0 0.00 - 0.00 0.00
185C 1 Loin, sirloin, tri-tip 0
0 0.00 - 0.00 0.00
185D 4 Loin, sirloin, tri-tip, pld 0
0 0.00 - 0.00 0.00
189A 4 Loin, tndrloin, trmd, heavy
-
191A 4 Loin, butt tender, trimmed
-
193 4 Flank, flank steak
-
Choice, Select & Ungraded Cuts, Fat Limitations 1-6 (IM) = Individual Muscle
121D 4 Plate, Inside Skirt 10
22,724 669.00 - 800.00 757.10
121C 4 Plate, Outside Skirt 11
20,075 658.72 - 909.59 742.21
121E 6 Plate, Outside Skirt, pld 0
0 0.00 - 0.00 0.00
4 Cap and Wedge Meat 5
16,846 411.83 - 456.00 428.90
4 Pectoral Meat 4
4,701 455.00 - 508.00 473.92
GB - Steer/Heifer Source - 10 Pound Chub Basis- Coarse & Fine Grind
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 5
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 26, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
Ground Beef 73% 3
21,627 305.00 - 317.00 307.94
Ground Beef 75% 0
0 0.00 - 0.00 0.00
Ground Beef 81% 11
164,893 300.00 - 380.00 310.44
Ground Beef 85% 4
25,243 406.25 - 448.36 445.38
Ground Beef 90%
-
Ground Beef 93% 0
0 0.00 - 0.00 0.00
Ground Beef Chuck 10
101,619 350.00 - 400.82 370.70
Ground Beef Round 0
0 0.00 - 0.00 0.00
Ground Beef Sirloin
-
Blended GB - Steer/Heifer/Cow Source - 10 Pound Chub Basis- Coarse & Fine Grind
Blended Ground Beef 73%
-
Blended Ground Beef 75% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 81% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 85%
-
Blended Ground Beef 90% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 93% 0
0 0.00 - 0.00 0.00
Blended Ground Beef Chuck 0
0 0.00 - 0.00 0.00
Blended Ground Beef Round 0
0 0.00 - 0.00 0.00
Blended Ground Beef Sirloin 0
0 0.00 - 0.00 0.00
Beef Trimmings - Steer/Heifer Source - Fresh Combos & Frozen Boxed
Fresh 50% lean trimmings 18
397,379 140.00 - 157.00 144.28
Frozen 50% lean trimmings 0
0 0.00 - 0.00 0.00
Fat Limitations (FL) Description
Maximum Average Fat Thickness Maximum Fat at any point
1. 3/4" (19mm) 1.0"
2. 1/4" (6mm) 1/2"
3. 1/8" (3mm) 1/4"
4. Practically free (75% surface lean exposed) 1/8"
5. Peeled/Denuded 1/8"
6. Peeled/Denuded, surface membrane removed 1/8"
Source: USDA Livestock, Poultry and Grain Market News
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General inquiries, please call: (202) 720-1990 or email:
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