USDA Boxed Beef Cuts (AM) 09/25 10:56
09/25/2025 | 10:56 am CDT USDA Boxed Beef Cuts (AM) 09/25 10:56
* USDA changed their information processing without notice. This file format is
temporary while DTN explores other options *
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 25, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
USDA Estimated Boxed Beef Cut-out Values - as of 9:30am
Based on negotiated prices and volume of boxed beef cuts delivered within 0-21
days and on average industry cutting yields. Values
reflect U.S. dollars per 100 pounds.
Choice Select
600-900 600-900
Current Cutout Values:
373.56 353.71
Change from prior day:
(3.83) (2.71)
Choice/Select spread:
19.85
Total Load Count (Cuts, Trimmings, Grinds):
107
Composite Primal Values
Primal Rib
624.55 529.03
Primal Chuck
314.52 318.07
Primal Round
321.63 316.77
Primal Loin
461.58 421.81
Primal Brisket
307.12 298.93
Primal Short Plate
234.65 234.65
Primal Flank
221.32 219.52
Load Count And Cutout Value Summary For Prior 5 Days
Choice Select
Date Choice Select Trim Grinds Total
600-900 600-900
09/24 101 43 18 25 188
377.39 356.42
09/23 79 23 9 10 120
380.80 359.90
09/22 56 35 6 11 108
381.39 362.09
09/19 91 18 8 14 131
382.05 359.92
09/18 49 24 12 14 99
385.81 361.31
Current 5 Day Simple Average:
381.49 359.93
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 25, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
National Boxed Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery within 0-21 day
period. Prior days sales after 1:30pm are included.
Current Volume - (one load equals 40,000 pounds)
Choice Cuts 77.59 loads 3,103,548 pounds
Select Cuts 17.09 loads 683,442 pounds
Trimmings 0.00 loads 0 pounds
Ground Beef 12.35 loads 493,918 pounds
Choice Cuts, Fat Limitations 1-6 (IM) =
Individual Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in 33
315,299 1,239.00 - 1,390.00 1,254.93
112A 3 Rib, ribeye, bnls, light 7
6,090 1,448.80 - 1,548.80 1,476.94
112A 3 Rib, ribeye, bnls, heavy 16
36,899 1,440.00 - 1,553.00 1,463.33
113C 1 Chuck, semi-bnls, neck/off
-
114 1 Chuck, shoulder clod
-
114A 3 Chuck, shoulder clod, trmd 14
42,785 382.00 - 423.00 391.11
114D 3 Chuck, clod, top blade 4
2,932 524.00 - 581.00 526.47
114E 3 Chuck, clod, arm roast 11
34,522 514.70 - 530.00 518.78
114F 5 Chuck, clod tender 15
25,167 1,060.00 - 1,149.91 1,075.27
116A 3 Chuck, roll, lxl, neck/off 27
221,765 480.00 - 600.00 509.26
116B 1 Chuck, chuck tender 16
49,820 423.00 - 479.00 428.85
916A 3 Chuck, roll, retail ready 16
86,540 581.00 - 591.00 584.09
116G 4 Chuck, flap 4
7,943 878.25 - 929.00 908.90
120 1 Brisket, deckle-off, bnls 15
80,825 430.00 - 465.00 445.56
120A 3 Brisket, point/off, bnls 10
12,443 735.00 - 773.00 768.03
123A 3 Short Plate, short rib 10
29,270 567.58 - 765.00 617.53
130 4 Chuck, short rib 21
87,388 461.00 - 542.00 486.28
160 1 Round, bone-in 0
0 0.00 - 0.00 0.00
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled 31
106,054 463.00 - 507.75 473.55
168 1 Round, top inside round
-
168 3 Round, top inside round 21
195,775 383.00 - 447.80 402.74
169 5 Round, top inside, denuded 14
52,767 450.00 - 503.00 469.20
169A 5 Round, top inside, cap off 0
0 0.00 - 0.00 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 25, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck 4
44,581 389.62 - 425.00 389.79
171B 3 Round, outside round 9
71,602 365.00 - 416.00 387.60
171C 3 Round, eye of round 33
167,102 469.96 - 530.25 484.72
174 3 Loin, short loin, 0x1 18
136,726 726.00 - 840.00 738.17
175 3 Loin, strip loin, 1x1 4
15,062 735.00 - 775.70 743.33
1 Loin, strip loin bnls. 1x1 0
0 0.00 - 0.00 0.00
180 3 Loin, strip, bnls, 0x1 46
325,270 841.00 - 899.91 850.17
184 1 Loin, top butt, bnls, heavy
-
184 3 Loin, top butt, boneless 29
119,213 500.00 - 580.25 523.02
184B 3 Loin, top butt, CC 0
0 0.00 - 0.00 0.00
185A 4 Loin, bottom sirloin, flap 30
362,886 751.00 - 854.91 762.81
185B 1 Loin, ball-tip, bnls, heavy
-
185C 1 Loin, sirloin, tri-tip 4
40,498 417.00 - 460.00 428.46
185D 4 Loin, sirloin, tri-tip, pld 16
19,690 675.00 - 785.00 699.18
189A 4 Loin, tndrloin, trmd, heavy 46
192,699 1,901.00 - 2,050.50 1,915.61
191A 4 Loin, butt tender, trimmed 9
9,652 1,771.00 - 1,801.00 1,777.52
193 4 Flank, flank steak 21
55,413 917.00 - 995.00 923.37
Select Cuts, Fat Limitations 1-6 (IM) = Individual
Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in
-
112A 3 Rib, ribeye, bnls, light
-
112A 3 Rib, ribeye, bnls, heavy 6
5,110 1,125.00 - 1,215.00 1,164.49
113C 1 Chuck, semi-bnls, neck/off
-
114 1 Chuck, shoulder clod 0
0 0.00 - 0.00 0.00
114A 3 Chuck, shoulder clod, trmd 3
12,188 369.74 - 409.70 383.23
114D 3 Chuck, clod, top blade 0
0 0.00 - 0.00 0.00
114E 3 Chuck, clod, arm roast 0
0 0.00 - 0.00 0.00
114F 5 Chuck, clod tender 0
0 0.00 - 0.00 0.00
116A 3 Chuck, roll, lxl, neck/off 8
96,170 487.45 - 575.60 501.93
116B 1 Chuck, chuck tender
-
916A 3 Chuck, roll, retail ready 0
0 0.00 - 0.00 0.00
116G 4 Chuck, flap 5
20,048 707.00 - 750.00 712.51
120 1 Brisket, deckle-off, bnls
-
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 25, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
120A 3 Brisket, point/off, bnls 0
0 0.00 - 0.00 0.00
123A 3 Short Plate, short rib
-
130 4 Chuck, short rib 3
2,949 500.00 - 559.70 525.15
160 1 Round, bone-in 0
0 0.00 - 0.00 0.00
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled 5
11,212 470.00 - 495.20 476.99
168 1 Round, top inside round
-
168 3 Round, top inside round 9
178,189 395.00 - 450.25 396.51
169 5 Round, top inside, denuded 0
0 0.00 - 0.00 0.00
169A 5 Round, top inside, cap off 0
0 0.00 - 0.00 0.00
3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck
-
171B 3 Round, outside round 3
10,607 385.45 - 434.70 398.47
171C 3 Round, eye of round 5
20,416 472.90 - 530.00 482.47
174 3 Loin, short loin, 0x1
-
175 3 Loin, strip loin, 1x1 0
0 0.00 - 0.00 0.00
1 Loin, strip loin bnls. 1x1 0
0 0.00 - 0.00 0.00
180 3 Loin, strip, bnls, 0x1 9
16,480 609.74 - 744.00 661.88
184 1 Loin, top butt, bnls, heavy 3
69,146 480.00 - 485.00 480.09
184 3 Loin, top butt, boneless 6
10,734 500.00 - 545.25 508.61
184B 3 Loin, top butt, CC 0
0 0.00 - 0.00 0.00
185A 4 Loin, bottom sirloin, flap 5
21,418 772.00 - 947.00 797.94
185B 1 Loin, ball-tip, bnls, heavy
-
185C 1 Loin, sirloin, tri-tip
-
185D 4 Loin, sirloin, tri-tip, pld 0
0 0.00 - 0.00 0.00
189A 4 Loin, tndrloin, trmd, heavy 0
0 0.00 - 0.00 0.00
191A 4 Loin, butt tender, trimmed 4
8,335 1,535.00 - 1,537.00 1,535.27
193 4 Flank, flank steak
-
Choice, Select & Ungraded Cuts, Fat Limitations 1-6 (IM) = Individual Muscle
121D 4 Plate, Inside Skirt 12
4,739 614.64 - 741.00 659.35
121C 4 Plate, Outside Skirt 9
25,773 646.00 - 1,030.00 699.46
121E 6 Plate, Outside Skirt, pld 9
13,555 1,117.00 - 1,325.00 1,282.64
4 Cap and Wedge Meat 23
124,994 435.00 - 504.00 448.20
4 Pectoral Meat 19
44,524 461.27 - 519.75 482.02
GB - Steer/Heifer Source - 10 Pound Chub Basis- Coarse & Fine Grind
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 25, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
Ground Beef 73% 8
69,852 283.00 - 336.00 302.31
Ground Beef 75% 0
0 0.00 - 0.00 0.00
Ground Beef 81% 14
124,645 334.60 - 397.00 345.08
Ground Beef 85% 3
46,725 396.75 - 448.36 424.97
Ground Beef 90% 0
0 0.00 - 0.00 0.00
Ground Beef 93% 5
12,611 496.04 - 529.00 515.67
Ground Beef Chuck 4
6,225 356.04 - 380.25 362.85
Ground Beef Round
-
Ground Beef Sirloin 0
0 0.00 - 0.00 0.00
Blended GB - Steer/Heifer/Cow Source - 10 Pound Chub Basis- Coarse & Fine Grind
Blended Ground Beef 73%
-
Blended Ground Beef 75% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 81%
-
Blended Ground Beef 85%
-
Blended Ground Beef 90% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 93%
-
Blended Ground Beef Chuck
-
Blended Ground Beef Round 0
0 0.00 - 0.00 0.00
Blended Ground Beef Sirloin 0
0 0.00 - 0.00 0.00
Beef Trimmings - Steer/Heifer Source - Fresh Combos & Frozen Boxed
Fresh 50% lean trimmings 0
0 0.00 - 0.00 0.00
Frozen 50% lean trimmings 0
0 0.00 - 0.00 0.00
Fat Limitations (FL) Description
Maximum Average Fat Thickness Maximum Fat at any point
1. 3/4" (19mm) 1.0"
2. 1/4" (6mm) 1/2"
3. 1/8" (3mm) 1/4"
4. Practically free (75% surface lean exposed) 1/8"
5. Peeled/Denuded 1/8"
6. Peeled/Denuded, surface membrane removed 1/8"
Source: USDA Livestock, Poultry and Grain Market News
Page 5 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
[0600059D]