USDA South Carolina Farm Report 07/20 16:11

CO_LS146
Columbia, SC             Monday, July 20, 2026         USDA-SC Dept Ag 
Market News

SC Farm Report on Monday

   National direct slaughter cattle weekly summary. Weighted averages
for all grades, Standard to Prime, mostly Select and Choice.  Live FOB
steers 1,542 lbs at 238.28 and heifers 1,380 at 237.96. Dressed delivered 
steers 1,003 lbs at 377.01 and heifers 882 lbs 377.56. Weekly boxed beef 
cutout values for 600-900 carcass weights Choice 371.21, down 12.18, and 
Select 359.95, down 5.38.
   National direct feeder pigs last Friday, per head weighted average
prices are delivered to the buyer's farm. Compared to last week, early 
weaned pigs are steady, and feeder pigs are 2.00 lower. Trading moderate 
with moderate demand for early weans while feeder pigs experience light 
to moderate demand. Overall moderate offerings. Feeder pigs 10-12 lbs 
cash basis 48.83; 40 lbs cash basis 76.56. Hogs on Thursday. Plant 
delivered weighted average. National direct Barrows & Gilts US 1 50-54% 
lean 240-300 lbs live price was not reported. Sows live price 300-449 lbs 
46.65, 450-499 lbs 54.64, and 500-549 lbs 54.42.
  SC Grain on Monday: Corn bids were 5 cents higher, New crop bids were 5 
to 6 cents higher; current elevator bids 5.30, new crop elevator bids 
4.60-5.53, current processor bids 4.90-5.65, new crop processor bids 
5.39-5.69. Soybean bids were 22 cents higher; New crop soybean bids 23 
cents higher; elevator bids 11.96, new crop elevator bids 12.16, new crop 
export 12.51-12.55. Wheat bids were mixed, 9 cents lower to 5 cents 
higher, New crop bids were 5 cents lower; current elevator bids 6.34-
7.24, new crop elevator bids 6.91, current processor bid 5.25-8.24.
   Cotton on Monday. Southeast base price for 41-4/34 grade was 55 cents 
higher at 74.37.
   Fruits & Vegetables: Prices paid to SC growers at the Columbia State 
Farmers Market on Monday. Apple Pears 1/2 bubskts 28.00; Beans bucrts 
Snap type 40.00; Beets 25 lb flmbgs Red type topped 18.00, Gold/Candy 
Striped topped 20.00; Blueberries pints 5.00; Blackberries 4 1-qt flts 
Lge 26.00, pints Lge 5.00, Quarts Lge 9.00; Cabbage Red 22.00; 
Cantaloupes per melon Athena XLge 1.50; Corn, Sweet 4 dz crts 
White/Yellow/Bi-Color 25.00; Cucumbers 1 1/9 buctns Long Green Sml 25.00, 
Medium 22.00, Large 15.00, bucrts Pickles Sml 36.00, Med 32.00, Lge 
15.00; Eggplant 1 1/9 buctns Black Sml/Med 22.00, Medium/Large 20.00, 
Japanese type 20.00, Neon/Striped/White 22.00, Indian 25.00, 1/2 buctns 
Indian/White 15.00, Neon/Striped 15.00, Black Sml-Med 15.00, 2 qt bskts 
Neon/White/Striped 5.00, Japanese 5.00; Greens dz bnchs Collards 30.00, 
per bunch Collards 5.00, 1 1/9 buctns lse Turnip Tops/Mustard 18.00, 1.35 
buctns bnchd Kale 24s 18.00; Honeydew per melon Sml 1.50; Okra 1/2 
bubskts Sml/Sml-Med 32.00-35.00, Large 10.00-15.00, 1/2 bucrts Medium 
30.00, peck bskts Sml-Med 22.00, 1-qt bskt Sml-Med 5.00; Onions, Dry 50 
lb sks Sweet Yellow 30.00; Onions, Green crts bnchd 24s 18.00; Peaches 
1/2 bubskts Yellow Flesh 28.00-35.00, White Flesh 34.00-35.00, 1/2 buctns 
Yellow Unwashed 35.00, Yellow Unwashed #2 20.00; Peanuts, Green busks 
Jumbo type 65.00-70.00, Red Skin 80.00; Pears quart bskts Keiffer 4ct 
5.00; Peas, Other Approx. 27 lb sks Pinkeye 35.00, White Acre 35.00, 8 lb 
flmbgs Shelled White Acre 40.00; Peppers, Bell 1 1/9 buctns Green Xlge 
30.00, Green Lge fr qual 25.00, Red Irreg sz 30.00, Red Xlge-Lge 40.00; 
Peppers, Others 1/2 bubskts Banana Hot 15.00, Cubanelle 15.00, Finger Hot 
22.00, Habanero Orange/Red 25.00, Italian type 15.00, Jalapeno 15.00, 
Long Hot 15.00, Mad Hatter 18.00, Shishito 18.00, 1 1/9 buctns Jalapeno 
Med-Lge 28.00, qt bskts Habanero 5.00, Shishito/Cherry 5.00, 2 qt bskts 
Banana Hot/Anaheim 5.00, Poblano/Cubanelle 5.00, Serrano/Finger Hot 5.00, 
Banana Hot/Jalapeno 5.00; Squash 1/2 buctns Straightneck Sml/Fancy 20.00-
22.00, Medium 15.00-18.00, Gray Small 20.00, Gray Medium 15.00, Grey Lge 
12.00, Patty Pan White 18.00, Patty Pan Yellow 18.00, Zucchini Fancy 
20.00, Small 18.00, Medium 15.00, Round Zucchini Sml 18.00, 3/4 buctns 
Crookneck Sml 25.00, Medium 22.00, Large 12.00, 2 qt bskts Crookneck 
5.00, Zucchini Green/Yellow 5.00, 1 1/9 buctns Acorn/Butternut 25.00; 
Tomatoes 25 lb ctns Vine Ripes Lt. Red-Red Jbo 20.00, Xlge/5x6sz 18.00, 
1/2 bubskts Red xlge 20.00, 20 lb ctns Brandywine/Cherokee 30.00-32.00, 
Pineapple 30.00, 2 qt bskts Vine Ripes Xlge/Jbo 5.00, Vine Ripes Yellow 
5.00; Tomatoes, Cherry 20 lb ctns Red 30.00, Yellow 32.00, qt cntrs 
Red/Yellow 5.00; Tomatoes, Grape 20 lb ctns Red type 30.00, Yellow type 
35.00, qt bskts Red/Yellow 5.00; Tomatoes, Plum 25 lb ctns Roma Xlge Red 
20.00, 1/2 bubskts Med 10.00; Watermelons per melon Sangria 24-28lbs 
4.00, Top Gun 25-40 lbs 5.00-6.00, Yellow Flesh Seeded 18-20lbs 3.00, Red 
Flesh Seedless 18-22 lbs 3.00, 24 inch bins Sangria 27ct/32ct/36ct 
140.00, Star Brights 28s/35s 125.00. OUT OF STATE PRODUCE: Beans approx. 
27 lb sks Lima Green 30.00, 8 lb flmbgs Shelled Lima 40.00; Beets ctns 
bnchd Red type 12s 24.00; Blueberries 12 1-pint cntrs MI 28.00; Broccoli 
30 lb ctns Crown Cut 30.00; Cabbage 50 lb ctns Green Med 18.00; Corn, 
Sweet 4 dz crts Bi-Color NC 25.00, White NC 27.00; Cucumbers 1 1/9 buctns 
Long Greens Sel/Lge MI 35.00; Onions, Dry 50 lb sks Sweet type jbo #2 
18.00, Sweet type Med #2 15.00, Sweet type Sml #2 10.00, 25 lb sks Red 
type Jbo 20.00-22.00; Peas, Other approx. 27 lb sks Zipper 35.00, 8 lb 
flmbgs Shelled 40.00; Peppers, other 1/2 bubskts Poblano 15.00; Plums 1/2 
buctns Shiro WV/Black WV 40.00; Sweet Potatoes 40 lb ctns Orange type US 
NO 1 MS 28.00, US NO 2 MS 20.00, Jumbo MS 20.00; Tomatoes 25 lb ctns Vine 
Ripes Lt Red-Red Xlge/Jbo 20.00-21.00, 5x6sz 20.00, Yellow Xlge 30.00, 20 
lb ctns Brandywine/Cherokee 38.00, Yellow Lge 26.00, 15 lb flts 
Brandywine/Cherokee 25.00-28.00, Yellow Brandywine 28.00; Tomatoes, Grape 
20 lb ctns Red 34.00, Yellow 38.00; Turnips 25 lb sks Purple Top 22.00; 
Watermelons 24 inch bins Sangria 28s/30s/33s 170.00-180.00, Red Flesh 
Seedless 36s/45s 200.00, Yellow Flesh Seedless 45s 180.00.

For detailed reports go to www.ams.usda.gov/marketnews.htm or 
www.agriculture.sc.gov or phone USDA-SCDA Market News at 803-737-4491 
or 4497.

Source: South Carolina Dept of Ag-USDA Market News, Columbia, SC 803-
737-4491. http://www.ams.usda.gov/mnreports/CO_LS146.txt

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