USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 04/27 09:05
04/27/2026 | 9:05 am CDT USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 04/27 09:05
LM_PK630
Des Moines, IA Mon, Apr 27, 2026
NATIONAL WEEKLY PORK FOB PLANT - FORWARD SALES
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Total Load Count (Cuts, Trimmings, Processed) 632.12
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Weekly Pork Cuts - Formula Sales FOB Plant
Current Volume - (one load equals 40,000)
Loin 176.11 loads 7,044,396.00 pounds
Butt 73.29 loads 2,931,537.00 pounds
Picnic 24.12 loads 964,951.00 pounds
Rib 70.14 loads 2,805,646.00 pounds
Ham 17.57 loads 702,812.00 pounds
Belly 102.13 loads 4,085,159.00 pounds
Trimmings 68.27 loads 2,730,998.00 pounds
Variety 92.06 loads 3,682,375.00 pounds
Added Ingred .45 loads 17,957.00 pounds
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Pounds Price Range Wtd Avg
Loin
1/4 Trimmed Loin VAC 588,642 96.00 - 124.90 106.33
1/8 Trimmed Loin VAC 187,073 110.20 - 121.15 116.02
Bone-in CC, Tender-in Loin VAC 593,046 141.00 - 173.50 141.19
B-In CC, Tender-in, FLON Loin -
Bnls CC Strap-on 1,383,510 125.00 - 162.90 135.74
Bnls CC Strap-on, FZN 52,639 90.00 - 135.00 128.74
Bnls CC Strap-off 190,958 139.00 - 163.12 143.76
Bnls CC Strap-on, 1/2 cut 51,851 136.00 - 146.14 142.39
Boneless Sirloin 1,323,790 127.00 - 155.00 130.30
Boneless Sirloin, FZN -
Bone-in Sirloin 565,760 83.15 - 109.72 91.36
Blade Ends -
Tenderloin 285,101 183.25 - 214.00 195.45
Backribs 2.0#/up 140,628 274.74 - 300.11 283.06
Backribs 2.0#/up, FZN -
Backribs 2.0#/up 1 Pc Vac 95,066 278.00 - 311.21 298.84
Backribs 2.0#/up 1 Pc Vac, FZN 789,134 110.73 - 271.05 261.28
Riblets -
Riblets, FZN -
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Butt
1/4 Trim Butt VAC 1,341,390 124.70 - 156.90 142.62
1/8 Trim Butt Vac -
1/4 Trim Steak Ready Butt Vac -
1/4 Trim Steak Ready Butt 1 Pc Vac -
1/8 Trim Steak Ready Butt Vac -
1/8 Trim Steak Ready Butt 1 Pc Vac 830,735 151.52 - 178.00 162.43
1/4 Trim Bnls Butt VAC 285,524 152.00 - 180.09 155.54
1/4 Trim Bnls Butt VAC, FZN 197,177 106.01 - 175.79 154.34
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Picnic
SS Smoker Trim Picnic VAC 88,439 98.19 - 113.00 110.60
SS Smoker Trim Picnic 1 Pc Vac -
Picnic Cushion Meat Vac 559,047 131.00 - 155.79 131.29
Picnic Cushion Meat Vac, FZN -
Picnic Cushion Meat Combo 139,936 128.75 - 136.75 133.59
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Ham
23-27# Trmd Selected Ham 170,000 86.00 - 103.00 95.09
Roll Out Ham -
Insides 56,795 135.00 - 151.00 145.25
Outsides 52,838 146.00 - 151.00 146.86
Inner Shank -
Outer Shank -
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Sparerib
Trmd Sparerib - LGT 81,310 179.50 - 191.37 180.01
Trmd Sparerib - LGT, FZN 670,785 126.71 - 190.00 189.92
Trmd Sparerib - LGT, 1 PC VAC -
Trmd Sparerib - MED 156,647 188.00 - 204.90 193.09
St Louis Spareribs, VAC 110,946 229.00 - 329.00 238.81
St Louis Spareribs, VAC, FZN 169,962 98.73 - 265.00 232.02
St Louis Spareribs, POLY -
St Louis Spareribs, POLY, FZN 70,082 300.79 - 350.79 311.67
BBQ Style Spareribs, VAC 79,797 215.11 - 220.14 217.36
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Jowl
Skinned Combo 313,488 104.00 - 105.00 104.50
Skinned Boxed, FZN 5,600 102.00 - 141.79 117.18
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Trim
42% Trim Combo -
72% Trim Combo 12,296 108.00 - 123.20 118.02
42% Trim Boxed -
72% Trim Boxed -
72% Trim Boxed, FZN 611,700 115.00 - 134.00 128.70
Picnic Meat Combo Cushion Out 183,598 106.00 - 123.79 109.44
Picnic Meat Boxed Cushion Out -
Picnic Meat Boxed Cushion Out, FZN 243,540 120.00 - 129.00 122.67
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Variety
Trimmed Neckbones Poly, FZN 111,000 32.00 - 65.00 45.95
Breast Bones Poly, FZN -
Brisket Bones, Full Cut, 30#, FZN 511,270 126.00 - 196.00 177.61
Front Feet, Poly, FZN 507,890 59.00 - 84.00 69.79
Hind Feet, Poly, FZN 484,139 12.65 - 80.00 63.33
Brisket Bones, Full Cut, VAC, FZN 416,781 77.00 - 164.00 159.75
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[0600059D]