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USDA Natl Wkly Pork Rpt FOB Omaha, Fwd Sales 05/11 09:55

USDA Natl Wkly Pork Rpt FOB Omaha, Fwd Sales 05/11 09:55

LM_PK631
Des Moines, IA                 Mon, May 11, 2026
NATIONAL WEEKLY PORK FOB OMAHA - FORWARD SALES 

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Total Load Count (Cuts, Trimmings, Processed)     687.78
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Weekly Pork Cuts - Formula Sales FOB Plant

Current Volume - (one load equals 40,000)
  Loin                133.57 loads    5,342,728.00 pounds
  Butt                 42.81 loads    1,712,467.00 pounds
  Picnic               20.07 loads      802,949.00 pounds
  Rib                  13.32 loads      532,663.00 pounds
  Ham                 380.49 loads   15,219,498.00 pounds
  Belly                22.03 loads      881,377.00 pounds
  Trimmings            23.07 loads      922,807.00 pounds
  Variety              45.84 loads    1,833,460.00 pounds
  Added Ingred          2.52 loads      100,753.00 pounds
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                                          Pounds       Price Range     Wtd Avg
Loin 
 
1/4 Trimmed Loin VAC                     48,637      103.83  - 116.00   111.92  
 
1/8 Trimmed Loin VAC                     442,886     113.89  - 134.00   121.59  
 
Bone-in CC, Tender-in Loin VAC           8,341       161.24  - 171.72   164.27  
 
B-In CC, Tender-in, FLON Loin            67,247      141.47  - 163.46   144.92  
 
Bnls CC Strap-on                         1,222,216   125.95  - 169.00   132.59  
 
Bnls CC Strap-on, FZN                                        -                  
 
Bnls CC Strap-off                        667,216     139.95  - 167.24   145.14  
 
Bnls CC Strap-on, 1/2 cut                292,484     133.03  - 165.34   149.76  
 
Boneless Sirloin                         1,052,760   116.81  - 145.17   130.36  
 
Boneless Sirloin, FZN                                        -                  
 
Bone-in Sirloin                          200,644     82.72   - 135.72   91.66   
 
Blade Ends                                                   -                  
 
Tenderloin                               260,511     185.24  - 214.34   192.21  
 
Backribs 2.0#/up                         222,150     276.74  - 295.00   288.04  
 
Backribs 2.0#/up, FZN                    149,459     175.43  - 299.12   255.72  
 
Backribs 2.0#/up 1 Pc Vac                64,576      279.95  - 313.00   311.17  
 
Backribs 2.0#/up 1 Pc Vac, FZN           77,147      118.23  - 313.00   311.51  
 
Riblets                                                      -                  
 
Riblets, FZN                                                 -                  
 
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Butt 
 
1/4 Trim Butt VAC                        603,490     136.51  - 176.88   156.89  
 
1/8 Trim Butt Vac                                            -                  
 
1/4 Trim Steak Ready Butt Vac                                -                  
 
1/4 Trim Steak Ready Butt 1 Pc Vac       83,122      151.74  - 182.00   178.71  
 
1/8 Trim Steak Ready Butt Vac                                -                  
 
1/8 Trim Steak Ready Butt 1 Pc Vac       72,764      152.50  - 181.00   173.89  
 
1/4 Trim Bnls Butt VAC                   342,870     153.71  - 193.12   170.80  
 
1/4 Trim Bnls Butt VAC, FZN              162,084     122.83  - 195.00   168.50  
 
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Picnic 
 
SS Smoker Trim Picnic VAC                88,297      100.59  - 118.45   102.06  
 
SS Smoker Trim Picnic 1 Pc Vac           308,449     94.99   - 124.85   106.53  
 
Picnic Cushion Meat Vac                  180,759     133.08  - 166.00   140.31  
 
Picnic Cushion Meat Vac, FZN                                 -                  
 
Picnic Cushion Meat Combo                                    -                  
 
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Ham 
 
23-27# Trmd Selected Ham                 1,069,431   68.71   - 103.74   89.56   
 
Roll Out Ham                                                 -                  
 
Insides                                  118,132     124.90  - 165.88   131.39  
 
Outsides                                 112,964     124.90  - 136.63   126.07  
 
Inner Shank                                                  -                  
 
Outer Shank                                                  -                  
 
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Sparerib 
 
Trmd Sparerib - LGT                      52,609      173.71  - 207.55   203.61  
 
Trmd Sparerib - LGT, FZN                                     -                  
 
Trmd Sparerib - LGT, 1 PC VAC                                -                  
 
Trmd Sparerib - MED                      41,100      189.34  - 200.68   193.03  
 
St Louis Spareribs, VAC                  236,379     227.46  - 277.00   233.33  
 
St Louis Spareribs, VAC, FZN             96,848      122.83  - 225.54   210.33  
 
St Louis Spareribs, POLY                                     -                  
 
St Louis Spareribs, POLY, FZN            35,940      91.14   - 336.12   292.35  
 
BBQ Style Spareribs, VAC                                     -                  
 
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Jowl 
 
Skinned Combo                                                -                  
 
Skinned Boxed, FZN                                           -                  
 
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Trim 
 
42% Trim Combo                           24,792      86.62   - 87.00    86.91   
 
72% Trim Combo                           307,198     99.63   - 112.00   107.69  
 
42% Trim Boxed                                               -                  
 
72% Trim Boxed                                               -                  
 
72% Trim Boxed, FZN                                          -                  
 
Picnic Meat Combo Cushion Out            139,500     107.15  - 123.62   122.20  
 
Picnic Meat Boxed Cushion Out                                -                  
 
Picnic Meat Boxed Cushion Out, FZN                           -                  
 
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Variety 
 
Trimmed Neckbones Poly, FZN              133,435     30.59   - 48.97    36.93   
 
Breast Bones Poly, FZN                                       -                  
 
Brisket Bones, Full Cut, 30#, FZN        88,709      118.82  - 147.61   144.54  
 
Front Feet, Poly, FZN                    163,154     11.14   - 97.31    64.42   
 
Hind Feet, Poly, FZN                     134,550     62.12   - 65.62    64.34   
 
Brisket Bones, Full Cut, VAC, FZN        520,372     155.34  - 195.61   163.72  
 
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[0600059D]