USDA Natl Weekly Pork FOB Omaha-Comprehensive 03/23 13:10

LSDLM_PK681

Des Moines, IA                 Mon, Mar 23, 2026
NATIONAL WEEKLY PORK REPORT FOB OMAHA - COMPREHENSIVE 

Weekly Estimated Primal Cutout - Comprehensive - Barrow/Gilt Only
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                      Carcass    Loin    Butt     Pic     Rib     Ham   Belly
                      ----------------------------------------------------------
03/23/2026             101.69   94.22  120.89   75.81  161.69   81.11  162.24
Change:                 -0.05   -0.12    2.21    1.90    2.36   -3.07    1.24
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Total Load Count (Cuts, Trimmings, Processed):    6,186.00
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Weekly Pork Cuts FOB Plant - Comprehensive - Barrow/Gilt Only
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                            Current Volume - (one load equals 40,000 pounds)
                      ----------------------------------------------------------
 Loin                                965.02 loads          38,600,844.00  pounds
 Butt                                851.54 loads          34,061,590.00  pounds
 Picnic                              247.19 loads           9,887,551.00  pounds
 Rib                                 290.74 loads          11,629,652.00  pounds
 Ham                               1,575.27 loads          63,010,785.00  pounds
 Belly                               427.63 loads          17,105,287.00  pounds
 Trimmings                         1,203.68 loads          48,147,169.00  pounds
 Variety                             401.47 loads          16,058,802.00  pounds
 Added Ingredients                    77.72 loads           3,108,901.00  pounds
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Weekly Sow and Boar Only
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 Sow Total                           9.7000 loads 
 Boar Total                          0.0000 loads 
 Mixed Bar/Glt/Sow/Boar Total        8.2100 loads 
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[0600059D]