USDA Central US Meat By-Product 04/03 15:20
04/03/2026 | 3:20 pm CDT USDA Central US Meat By-Product 04/03 15:20
USDA Beef & Pork Variety Meats Report (NW_LS440)
Livestock - Drop/By-Products
Friday Apr 03,2026
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BEEF Variety Meats (F.O.B. Frozen - $ Per CWT)
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Cows
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Wtd Avg
Item Description Loads Price Range Price
---- ------------- ----- ------------ ---------
Feet bleached, skin-on 1.3 5.5 - 136.5 118.73
Hearts regular, bone-out 4.3 215 - 247 230.81
Cheek Meat trimmed 1.4 87 - 439.88 398.7
Head Meat trimmed 2.2 278 - 310 287.77
Oxtails regular, small box 0.4 579 579
Salivary Glands N/A 1.1 61 61
Tongues #1 black Swiss cut, IW 0.4 577 577
Tongues #1 white Swiss cut, IW 1.3 78 - 645.78 633.72
Tongues #2 mixed Swiss cut, IW 0.2 622 622
Tripas N/A 0.2 142 142
Tripe scalded, bleached, edible 0.7 176 - 187 180.46
Livers regular, 2/box Export 10.1 66 - 68 67.01
Kidneys N/A Export 2 45 45
Lips unscalded Export 2.5 65 - 175.19 169.68
Tripe scalded, bleached, edible Export 2 125 - 130 127.5
Tongue Trimmings N/A 2 45 - 47 46
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Steers/Heifers
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Wtd Avg
Item Description Loads Price Range Price
---- ------------- ----- ------------ ---------
Cheek Meat trimmed 0.5 355 355
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[0600059D]