USDA Boxed Cow Beef Cuts (AM) 09/16 11:11
09/16/2026 | 11:11 am CDT USDA Boxed Cow Beef Cuts (AM) 09/16 11:11
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 16, 2026
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 333.92
Change from prior day: (5.22)
Item Price
Value Change
90% lean 427.32
238.62 (4.43)
100% lean inside round 478.23
11.09 (0.03)
100% lean, flats and eyes 471.04
10.93 (0.10)
100% lean, S.P.B. 465.58
23.28 (0.26)
Chuck Tender 417.55
4.18 (0.01)
Knuckle 4-7 lbs. 438.46
11.09 (0.36)
Tenderloin 2-3 lbs. 1073.16
5.69 (0.09)
Tenderloin 3-4 lbs. 907.78
6.72 0.09
Ribeye Roll 4-6 lbs. 615.47
6.46 (0.06)
Ribeye Roll 6-8 lbs. 655.70
4.85 (0.04)
Ribeye Roll 8up lbs. 666.86
4.87 0.10
Flank Steak 538.19
2.26 (0.03)
Kidney 50.00
0.23 0.00
Fat, Inedible 54.77
1.27 0.00
Bone 9.92
2.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 17.71 loads --
708,262 pounds
Cutter/Canner Cuts 4.42 loads --
176,888 pounds
Boner Breaker/Cutter/Canner 12.45 loads --
498,007 pounds
100% Lean Items 16.27 loads --
650,959 pounds
Frozen Cuts 1.17 loads --
46,732 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 16, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 20 54,513
711.27 2.38
112 Rib, ribeye roll, 10-up lbs. 25 41,165
676.41 7.69
112A Rib, ribeye roll-lip-on, 8-dn lbs. 11 31,780
756.18 (2.13)
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85% 3 74,261
453.29 0.00
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 22 77,491
398.98 (26.36)
168 Round, top inside, 10-dn lbs. 8 37,510
361.77 0.00
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 19 210,061
496.13 0.67
lbs.
169A Round, top inside c-off, 14-up 3 5,017
492.17 0.00
lbs.
171B Round, outside round 3 2,520
493.17 5.17
171C Round, eye of round 37 75,114
454.78 0.93
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 12 11,475
612.39 (0.69)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 14 11,939
406.85 0.00
185A Loin, bottom sirloin butt flap, 11 72,323
537.54 (12.00)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 61 80,019
704.39 (1.02)
112 Rib, ribeye roll, 8-up lbs. 26 92,541
667.90 14.26
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 16, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 33 172,722
477.46 (1.70)
Inside round - Boxed 49 151,713
479.10 (0.36)
Outside round
Eye of round 12 39,348
482.88 (8.12)
Flats and eyes - Combo 10 78,375
463.67 (4.48)
Flats and eyes - Boxed 0 0
0.00
Striploin 66 113,576
640.85 0.50
S.P.B. - Combo 7 84,225
465.58 (5.22)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 15 37,186
417.55 (1.74)
167A Round, knuckle, peeled 32 154,497
438.46 (14.07)
190 Loin, tenderloin, 2-3 lbs. 4 1,318
1073.16 (16.85)
190 Loin, tenderloin, 3-4 lbs. 32 45,474
907.78 11.48
190 Loin, tenderloin, 4-5 lbs. 26 37,442
917.12 (13.11)
190 Loin, tenderloin, 5-up lbs. 40 85,904
907.05 (43.84)
193 Flank, flank steak 42 57,812
538.19 (6.24)
Flank, rough 61 78,374
511.43 3.68
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 0 0
0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 0 0
0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs.
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 16, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs.
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 0 0
0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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