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USDA Boxed Cow Beef Cuts (AM) 09/10 11:16

USDA Boxed Cow Beef Cuts (AM) 09/10 11:16

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                              September 10, 2026
                         Livestock, Poultry, and Grain Market News              
                                     LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   337.89
Change from prior day:                  (1.77)


Item                                                          Price             
 Value             Change
90% lean                                                    435.28              
243.06               (1.73)
100% lean inside round                                      477.23              
 11.07               (0.14)
100% lean, flats and eyes                                   471.91              
 10.95                0.00
100% lean, S.P.B.                                           470.41              
 23.52               (0.23)
Chuck Tender                                                430.10              
  4.30                0.02
Knuckle                      4-7 lbs.                       456.38              
 11.55                0.31
Tenderloin                   2-3 lbs.                       834.89              
  4.42               (0.01)
Tenderloin                   3-4 lbs.                       879.18              
  6.51                0.09
Ribeye Roll                  4-6 lbs.                       612.11              
  6.43                0.00
Ribeye Roll                  6-8 lbs.                       707.17              
  5.23               (0.04)
Ribeye Roll                  8up lbs.                       666.82              
  4.87                0.01
Flank Steak                                                 571.58              
  2.40               (0.05)
Kidney                                                       51.67              
  0.24                0.00
Fat, Inedible                                                54.77              
  1.27                0.00
Bone                                                           8.61             
  2.07                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                14.31 loads --         
572,286 pounds
Cutter/Canner Cuts                                 5.34 loads --         
213,636 pounds
Boner Breaker/Cutter/Canner                       10.17 loads --         
406,618 pounds
100% Lean Items                                   14.68 loads --         
587,002 pounds
Frozen Cuts                                        0.07 loads --            
2,981 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      September 10, 2026
                     Livestock, Poultry, and Grain Market News                  
                             LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted    Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average       Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              21           28,490 
             712.93           1.99
112                Rib, ribeye roll, 10-up lbs.             30           67,265 
             697.76          (3.43)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        9           17,977 
             778.59           8.36
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%                       5           75,546 
             456.68           0.32
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           20           68,102 
             421.34           2.78
168                Round, top inside, 10-dn lbs.             3           29,158 
             374.51
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           19          175,717 
             496.31           1.14
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            1,080 
             487.61          (1.93)
171C               Round, eye of round                      39           73,553 
             452.12         (20.02)
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.              9            8,235 
             615.99           0.91
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                    8            5,577 
             419.55          (0.94)
185A               Loin, bottom sirloin butt flap,           5            9,101 
             556.15          (8.46)
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               52           73,201 
             707.98          (4.57)
112                Rib, ribeye roll, 8-up lbs.              36          131,888 
             666.93           1.40
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                 Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    September 10, 2026
                     Livestock, Poultry, and Grain Market News                  
                           LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     29          149,448 
           477.03         (3.11)
                   Inside round - Boxed                     39           54,505 
           477.79        (13.35)
                   Outside round
                   Eye of round                             20           73,496 
           473.71         (0.95)
                   Flats and eyes - Combo                    8           80,004 
           468.22          0.46
                   Flats and eyes - Boxed                    0                0 
             0.00
                   Striploin                                68          108,392 
           645.71         (1.59)
                   S.P.B. - Combo                            7          107,957 
           470.41         (4.50)
                   S.P.B. - Boxed                            0                0 
             0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      16           40,272 
           430.10          2.18
167A               Round, knuckle, peeled                   24           69,066 
           456.38         12.21
190                Loin, tenderloin, 2-3 lbs.                5            3,738 
           834.89         (1.33)
190                Loin, tenderloin, 3-4 lbs.               34           54,012 
           879.18          9.26
190                Loin, tenderloin, 4-5 lbs.               24           30,208 
           922.52         18.08
190                Loin, tenderloin, 5-up lbs.              41           56,495 
           970.34         13.80
193                Flank, flank steak                       53           56,509 
           571.58        (10.66)
                   Flank, rough                             67           96,318 
           507.42         (0.88)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
             0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
             0.00
169A               Round, top inside c-off, 8-10             0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
             0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
             0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
             0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 6-8 lbs.


Source:   USDA Livestock, Poultry and Grain Market News                         
                              Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  September 10, 2026
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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