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USDA Boxed Cow Beef Cuts (AM) 07/10 11:06

USDA Boxed Cow Beef Cuts (AM) 07/10 11:06

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                       July 10, 2026
                         Livestock, Poultry, and Grain Market News              
                                         LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   360.68
Change from prior day:                    0.82


Item                                                          Price             
 Value             Change
90% lean                                                    466.75              
260.63                1.47
100% lean inside round                                      497.35              
 11.54               (0.17)
100% lean, flats and eyes                                   479.11              
 11.12               (0.08)
100% lean, S.P.B.                                           531.49              
 26.57                0.09
Chuck Tender                                                452.79              
  4.53                0.01
Knuckle                      4-7 lbs.                       460.70              
 11.66               (0.03)
Tenderloin                   2-3 lbs.                       959.31              
  5.08               (0.06)
Tenderloin                   3-4 lbs.                       957.28              
  7.08               (0.04)
Ribeye Roll                  4-6 lbs.                       626.55              
  6.58                0.00
Ribeye Roll                  6-8 lbs.                       659.42              
  4.88               (0.29)
Ribeye Roll                  8up lbs.                       712.26              
  5.20               (0.08)
Flank Steak                                                 668.01              
  2.81                0.00
Kidney                                                       50.00              
  0.23                0.00
Fat, Inedible                                                49.58              
  1.15                0.00
Bone                                                           6.74             
  1.62                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                23.10 loads --         
924,193 pounds
Cutter/Canner Cuts                                 5.15 loads --         
205,965 pounds
Boner Breaker/Cutter/Canner                       14.24 loads --         
569,604 pounds
100% Lean Items                                   15.36 loads --         
614,269 pounds
Frozen Cuts                                        0.56 loads --          
22,296 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                            July 10, 2026
                     Livestock, Poultry, and Grain Market News                  
                              LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              30           62,639 
             725.94         (1.89)
112                Rib, ribeye roll, 10-up lbs.             31           93,263 
             709.82          2.96
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       19           33,316 
             633.45          0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           32           87,848 
             387.53         (6.14)
168                Round, top inside, 10-dn lbs.             4            8,259 
             404.40         (0.46)
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           28          403,256 
             500.33         (0.97)
                   lbs.
169A               Round, top inside c-off, 14-up            4            2,396 
             508.92          0.00
                   lbs.
171B               Round, outside round                      3            2,520 
             532.69          0.00
171C               Round, eye of round                      44          120,720 
             444.59         (2.10)
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             13            9,412 
             615.19          0.24
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   18           42,116 
             374.72          0.00
185A               Loin, bottom sirloin butt flap,           8           29,031 
             552.80         23.78
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                4           13,589 
             626.55          0.00
112                Rib, ribeye roll, 6-8 lbs.               77           80,504 
             700.11          1.54
112                Rib, ribeye roll, 8-up lbs.              29          111,872 
             712.26        (10.41)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      July 10, 2026
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     23           94,738 
            508.16    (3.89)
                   Inside round - Boxed                     44          107,233 
            487.79    (1.11)
                   Outside round                             7           57,586 
            443.16     0.00
                   Eye of round                             24           50,224 
            484.80    (7.81)
                   Flats and eyes - Combo                    6           71,891 
            503.93     0.00
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                74          170,784 
            659.98    (5.39)
                   S.P.B. - Combo                            4           61,813 
            531.49     1.81
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      17           42,717 
            452.79     0.42
167A               Round, knuckle, peeled                   25          165,318 
            460.70    (1.33)
190                Loin, tenderloin, 2-3 lbs.                8            4,783 
            959.31   (10.81)
190                Loin, tenderloin, 3-4 lbs.               37          102,499 
            956.68    (4.36)
190                Loin, tenderloin, 4-5 lbs.               23           44,456 
           1001.73     3.20
190                Loin, tenderloin, 5-up lbs.              40           50,569 
           1096.56   (25.85)
193                Flank, flank steak                       59           92,755 
            668.01    (1.21)
                   Flank, rough                             59           66,507 
            530.27     0.72
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.


Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  July 10, 2026
                     Livestock, Poultry, and Grain Market News                  
                    LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.
190                Loin, tenderloin, 4-5 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                     Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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