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USDA Boxed Cow Beef Cuts (AM) 04/30 11:06

USDA Boxed Cow Beef Cuts (AM) 04/30 11:06

* USDA changed their information processing without notice. This file format is 
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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                      April 30, 2026
                         Livestock, Poultry, and Grain Market News              
                                        LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   356.88
Change from prior day:                  (0.07)


Item                                                          Price             
 Value             Change
90% lean                                                    458.12              
255.81                0.00
100% lean inside round                                      541.46              
 12.56                0.02
100% lean, flats and eyes                                   503.77              
 11.69                0.05
100% lean, S.P.B.                                           540.13              
 27.01               (0.19)
Chuck Tender                                                454.15              
  4.54                0.02
Knuckle                      4-7 lbs.                       488.93              
 12.37                0.01
Tenderloin                   2-3 lbs.                       820.21              
  4.35                0.08
Tenderloin                   3-4 lbs.                      1040.33              
  7.70                0.06
Ribeye Roll                  4-6 lbs.                       557.06              
  5.85               (0.12)
Ribeye Roll                  6-8 lbs.                       643.62              
  4.76                0.00
Ribeye Roll                  8up lbs.                       667.27              
  4.87                0.01
Flank Steak                                                 590.08              
  2.48               (0.01)
Kidney                                                       45.50              
  0.21                0.00
Fat, Inedible                                                49.33              
  1.14                0.00
Bone                                                           6.43             
  1.54                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                17.96 loads --         
718,515 pounds
Cutter/Canner Cuts                                 4.70 loads --         
188,071 pounds
Boner Breaker/Cutter/Canner                        9.57 loads --         
382,703 pounds
100% Lean Items                                   16.08 loads --         
643,289 pounds
Frozen Cuts                                        0.11 loads --            
4,490 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                           April 30, 2026
                     Livestock, Poultry, and Grain Market News                  
                             LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              32           63,453 
             660.52          5.86
112                Rib, ribeye roll, 10-up lbs.             36           57,202 
             640.41         (1.32)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       22           54,759 
             666.47         12.66
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
               0.00
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           35          167,627 
             343.51         (2.07)
168                Round, top inside, 10-dn lbs.            13          177,089 
             376.48         (0.17)
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           10           82,733 
             546.03          0.92
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round
171C               Round, eye of round                      34           41,930 
             497.67          0.26
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             15           19,839 
             833.90          0.06
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   11           14,941 
             402.13         (0.56)
185A               Loin, bottom sirloin butt flap,           9           21,109 
             594.81         34.95
                   bnls.
191A               Loin, butt tender, peeled                 0                0 
               0.00
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                3            8,707 
             554.15
112                Rib, ribeye roll, 6-8 lbs.               56           86,289 
             644.01          0.03
112                Rib, ribeye roll, 8-up lbs.              30           93,075 
             667.27          1.97
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     April 30, 2026
                     Livestock, Poultry, and Grain Market News                  
                       LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     19          102,031 
            541.85     2.16
                   Inside round - Boxed                     32           43,194 
            540.56   (2.20)
                   Outside round
                   Eye of round                             12           49,619 
            508.91     8.20
                   Flats and eyes - Combo                   14          247,929 
            502.54     0.78
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                67          137,406 
            649.66     1.87
                   S.P.B. - Combo                            5           54,310 
            540.13   (3.96)
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      15           49,782 
            454.15     2.12
167A               Round, knuckle, peeled                   26           77,460 
            488.93     0.24
190                Loin, tenderloin, 2-3 lbs.               10            7,030 
            820.21    14.96
190                Loin, tenderloin, 3-4 lbs.               31           51,487 
           1040.33     8.54
190                Loin, tenderloin, 4-5 lbs.               31           47,358 
           1150.43   (0.32)
190                Loin, tenderloin, 5-up lbs.              49           47,093 
           1136.58   (7.75)
193                Flank, flank steak                       42           40,663 
            590.08   (2.98)
                   Flank, rough                             51           61,830 
            515.92     0.21
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.                3            3,900 
            635.08


Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  April 30, 2026
                     Livestock, Poultry, and Grain Market News                  
                    LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                      Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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