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USDA Boxed Cow Beef Cuts (AM) 03/27 10:56

USDA Boxed Cow Beef Cuts (AM) 03/27 10:56

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                   March 27, 2026
                         Livestock, Poultry, and Grain Market News              
                                       LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   348.91
Change from prior day:                  (1.03)


Item                                                          Price             
 Value             Change
90% lean                                                    448.67              
250.54                0.00
100% lean inside round                                      549.36              
 12.75                0.04
100% lean, flats and eyes                                   492.02              
 11.41               (0.05)
100% lean, S.P.B.                                           561.45              
 28.07                0.00
Chuck Tender                                                465.91              
  4.66               (0.23)
Knuckle                      4-7 lbs.                       493.80              
 12.49               (0.01)
Tenderloin                   2-3 lbs.                       671.98              
  3.56               (0.43)
Tenderloin                   3-4 lbs.                       781.11              
  5.78               (0.38)
Ribeye Roll                  4-6 lbs.                       506.75              
  5.32                0.00
Ribeye Roll                  6-8 lbs.                       594.45              
  4.40                0.03
Ribeye Roll                  8up lbs.                       647.07              
  4.72                0.00
Flank Steak                                                 621.37              
  2.61                0.00
Kidney                                                       44.33              
  0.20                0.00
Fat, Inedible                                                39.60              
  0.92                0.00
Bone                                                           6.18             
  1.48                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                13.25 loads --         
530,088 pounds
Cutter/Canner Cuts                                 6.00 loads --         
240,148 pounds
Boner Breaker/Cutter/Canner                        9.81 loads --         
392,414 pounds
100% Lean Items                                   16.48 loads --         
659,304 pounds
Frozen Cuts                                        1.73 loads --          
69,286 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                        March 27, 2026
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 8-10 lbs.              24           60,287 
             626.98          8.98
112                Rib, ribeye roll, 10-up lbs.             21           50,716 
             609.51          6.02
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       17           26,152 
             699.01          2.39
112A               Rib, ribeye roll-lip-on, 8-up lbs.        7           17,511 
             730.67         (2.35)
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           19           60,201 
             361.10         (3.67)
168                Round, top inside, 10-dn lbs.             9           29,911 
             409.54         (0.19)
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           16          128,737 
             571.49         (2.92)
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            2,700 
             508.61          0.00
171C               Round, eye of round                      27           45,713 
             475.54         11.50
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             12           32,885 
             849.52         21.34
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                    8           17,122 
             442.66          0.29
185A               Loin, bottom sirloin butt flap,           6           39,299 
             552.75          0.00
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               76          139,169 
             594.36          4.14
112                Rib, ribeye roll, 8-up lbs.              27           93,942 
             647.07          0.90
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     March 27, 2026
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     24          117,036 
            545.26     (0.52)
                   Inside round - Boxed                     27           52,139 
            558.55      6.37
                   Outside round
                   Eye of round                             19           46,925 
            479.69     (7.69)
                   Flats and eyes - Combo                   11          158,546 
            496.53      0.00
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                54          145,073 
            633.98      0.85
                   S.P.B. - Combo                            9          130,646 
            561.45      0.00
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      18           39,123 
            465.91    (23.00)
167A               Round, knuckle, peeled                   17           55,049 
            493.80     (0.46)
190                Loin, tenderloin, 2-3 lbs.               11            5,992 
            671.98    (80.40)
190                Loin, tenderloin, 3-4 lbs.               22           19,026 
            936.54    (49.38)
190                Loin, tenderloin, 4-5 lbs.               24           37,558 
           1055.25    (13.71)
190                Loin, tenderloin, 5-up lbs.              50           62,850 
           1029.51     15.24
193                Flank, flank steak                       47           79,499 
            621.37      0.67
                   Flank, rough                             48           93,317 
            514.46      1.40
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.


Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    March 27, 2026
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 3-4 lbs.               5            60,070 
           731.88      0.00
190                Loin, tenderloin, 4-5 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 5-up lbs.
193                Flank, flank steak                       0                 0 
             0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                         Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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