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USDA Boxed Cow Beef Cuts (AM) 03/12 11:11

USDA Boxed Cow Beef Cuts (AM) 03/12 11:11

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                   March 12, 2026
                         Livestock, Poultry, and Grain Market News              
                                       LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   338.59
Change from prior day:                    0.32


Item                                                          Price             
 Value             Change
90% lean                                                    437.98              
244.57                0.00
100% lean inside round                                      524.40              
 12.17                0.22
100% lean, flats and eyes                                   484.63              
 11.24                0.02
100% lean, S.P.B.                                           490.51              
 24.53                0.05
Chuck Tender                                                453.41              
  4.53               (0.03)
Knuckle                      4-7 lbs.                       473.42              
 11.98                0.02
Tenderloin                   2-3 lbs.                       736.27              
  3.90               (0.07)
Tenderloin                   3-4 lbs.                       933.58              
  6.91               (0.17)
Ribeye Roll                  4-6 lbs.                       495.66              
  5.20               (0.01)
Ribeye Roll                  6-8 lbs.                       586.81              
  4.34                0.00
Ribeye Roll                  8up lbs.                       608.92              
  4.45                0.25
Flank Steak                                                 517.00              
  2.17                0.04
Kidney                                                       44.00              
  0.20                0.00
Fat, Inedible                                                39.60              
  0.92                0.00
Bone                                                           6.18             
  1.48                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                18.22 loads --         
728,954 pounds
Cutter/Canner Cuts                                 4.25 loads --         
169,931 pounds
Boner Breaker/Cutter/Canner                        8.68 loads --         
347,026 pounds
100% Lean Items                                   12.28 loads --         
491,320 pounds
Frozen Cuts                                        0.07 loads --            
2,700 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                        March 12, 2026
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              21           41,579 
             613.90          0.68
112                Rib, ribeye roll, 10-up lbs.             26           53,891 
             593.58          0.17
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       26           80,841 
             735.75        (18.50)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           24           99,722 
             376.44          4.39
168                Round, top inside, 10-dn lbs.             8           54,856 
             416.07          0.38
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           21          171,592 
             576.67          0.58
                   lbs.
169A               Round, top inside c-off, 14-up            3            4,851 
             507.35
                   lbs.
171B               Round, outside round
171C               Round, eye of round                      41           88,138 
             457.27         (0.02)
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             12           30,783 
             757.67          0.75
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   10           14,771 
             445.38          4.11
185A               Loin, bottom sirloin butt flap,           8           57,556 
             492.55         (1.58)
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                4            7,420 
             495.66         (0.09)
112                Rib, ribeye roll, 6-8 lbs.               68           96,860 
             586.75          0.44
112                Rib, ribeye roll, 8-up lbs.              29           65,651 
             608.92          4.59
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     March 12, 2026
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     20           54,589 
            510.21      8.08
                   Inside round - Boxed                     28           53,506 
            538.88     10.07
                   Outside round                             3            6,870 
            474.78      0.00
                   Eye of round                             19           42,422 
            507.84      2.49
                   Flats and eyes - Combo                   11          154,156 
            478.69      0.64
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                71          149,100 
            608.32      5.40
                   S.P.B. - Combo
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      18           38,768 
            453.41     (2.13)
167A               Round, knuckle, peeled                   15           43,941 
            473.42      0.81
190                Loin, tenderloin, 2-3 lbs.                6            3,470 
            736.27    (11.87)
190                Loin, tenderloin, 3-4 lbs.               28           51,233 
            933.58    (24.06)
190                Loin, tenderloin, 4-5 lbs.               35           47,684 
           1037.65      2.44
190                Loin, tenderloin, 5-up lbs.              48           44,085 
            998.02    (23.47)
193                Flank, flank steak                       39           35,454 
            517.00      2.68
                   Flank, rough                             57           82,391 
            515.85      6.50
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                3            2,700 
            588.89      0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  March 12, 2026
                     Livestock, Poultry, and Grain Market News                  
                      LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                       Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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