USDA West Butter 04/15 10:40

AMS_1091 MARS

Butter - West U.S.

Released on April 15, 2026

Stakeholders report milk and cream production continue to supply more than 
ample volumes for butter manufacturers. Butter plant managers indicate intakes 
are meeting expectations. Spot cream loads are available, but more dairy 
commodity manufacturers are pulling on cream quantities. Class II production is 
strong, particularly cottage cheese. Butter churns are continuing to be active 
seven days a week. Domestic butter demand varies from steady to strong. Demand 
from international buyers is strong, but sellers indicate transportation costs 
are holding some sales activity back. 80 and 82 percent butterfat butter loads 
are available. Bulk butter loads are somewhat tight.

Prices for: West, All First Sales, F.O.B., Grade AA, Edible Butter

Basis Pricing - 80% Butterfat:               -0.02-0.04


Information for the period April 13 - 17, 2026, issued weekly

[0600059B]