USDA NE & SE Dry Whey 05/21 12:00
05/21/2026 | 12:00 pm CDT USDA NE & SE Dry Whey 05/21 12:00
AMS_1047 MARS Dry Whey - East U.S. Released on May 21, 2026 Dry whey production in the East region is in a steady state. The price range is unchanged as prices on the CME and NDPSR stabilized over the past few weeks. Spot volumes are readily available. Manufacturers continue to produce Extra Grade and Grade A whey, but priority of production remains with higher protein concentrates drawing a premium. Export demand is steady with European interest increasing, as U.S. prices are favorable to European prices. Prices for: East, All First Sales, F.O.B., Edible Dry Whey Price Range - Non-Hygroscopic; Dollars per Pound: 0.6 - 0.68 Information for the period May 18 - 22, 2026, issued weekly Secondary Sourced Information: N/A [0600059B]