USDA NE & SE Dry Whey 05/14 11:50

AMS_1047 MARS

Dry Whey - East U.S.

Released on May 14, 2026

Prices at the top of the range in the East region dropped by two cents this 
week, showing a decline for the second straight week . Softer market tones and 
lighter demand are attributed to this decline. Despite this, production of 
Extra Grade and Grade A dry whey remains steady, and spot sales have not waned. 
Higher protein whey derivatives continue to take priority for dryer space as 
prices remain very high, particularly for whey protein isolate and whey protein 
concentrate 80%. Export demand for dry whey is steady and inventory levels are 
balanced.

Prices for: East, All First Sales, F.O.B., Edible Dry Whey
Price Range - Non-Hygroscopic; Dollars per Pound: 0.6 - 0.68


Information for the period May 11 - 15, 2026, issued weekly

Secondary Sourced Information:

N/A

[0600059B]