USDA NE & SE Dry Whey 03/26 12:00

AMS_1047 MARS

Dry Whey - East U.S.

Released on March 26, 2026

The market for Extra Grade and Grade A dry whey is softening in the East. 
Manufacturers continue to prioritize higher protein derivatives of whey to keep 
up with ever increasing demand. Prices for dry whey did not change in the 
region as most sales are based off the National Dairy Products Sales Report 
(NDPSR). Inventory levels of dry whey are growing slightly, but not enough to 
cause concern for manufacturers. Export demand for dry whey is steady.

Prices for: East, All First Sales, F.O.B., Edible Dry Whey
Price Range - Non-Hygroscopic; Dollars per Pound: 0.58 - 0.72


Information for the period March 23 - 27, 2026, issued weekly

Secondary Sourced Information:

N/A

[0600059B]