USDA E. Fluid Milk & Cream Review 09/03 13:05

AMS_1101 MARS

Fluid Milk And Cream - East U.S.

Released on September 03, 2025

Demand for milk is stronger this week across the region. Milk production is 
still seasonally low but increasing slightly in the North. Milk components 
remain high, providing plenty of cream to the market. Bottling production is 
increasing as educational institutions begin the fall semester. Class II demand 
slowed the past few weeks. Ice cream production is declining as temperatures 
decrease. Class III manufacturing is in a steady state. Demand and production 
are keeping pace with each other. Spot purchases of milk and condensed skim are 
available in the region. Class IV production is on the rise. Butter makers are 
taking in more cream to increase churn production. Retail butter production is 
increasing to prepare for the upcoming holiday demand. Cream multiples fell 
this week at the bottom of the range. Milk powder production is down this week. 
Condensed skim demand remains heavy. Spot sales of condensed skim are going 
from $0.15 to $0.27 over Class price.

Northeast, F.O.B. Condensed Skim
Range - Class II; Dollars per Pound                  1.32 - 1.64
Range - Class III; Dollars per Pound                 1.05 - 1.32


Northeast, F.O.B. Cream
Range - All Classes; Dollars per Pound               2.4392 - 2.8421
Range - All Classes; Factor Pricing                  1.15 - 1.34
Range - Class II; Dollars per Pound                  2.6088 - 2.8421
Range - Class II; Factor Pricing                     1.23 - 1.34


Information for the period September 1 - 5, 2025, issued weekly

Secondary Sourced Information:

N/A

[0600059B]