USDA E. Fluid Milk & Cream Review 08/06 12:50

AMS_1101 MARS

Fluid Milk And Cream - East U.S.

Released on August 06, 2025

Seasonal milk production remains low in the Northeast. Contacts report even 
though production is low, milk output is higher this year than last year. Milk 
components are also at a seasonal low. Class I bottling is ramping up in the 
Southeast as educational institutions begin the fall semester. Class I in the 
Northeast remains steady. Class II production is starting to drop as demand for 
hard pack ice cream and other frozen dairy desserts slows. Class III production 
remains steady. Cheese manufacturers are purchasing spot loads of milk and 
condensed skim to help fortify manufacturing needs. Cream is widely available 
in the area. Butter manufacturing remains slow and the drop in ice cream 
production is keeping cream available for purchase. Cream multiples remain 
unchanged this week. Condensed skim production is heavy in the region. Contacts 
report some unscheduled downtime at a dryer is providing additional condensed 
skim to the market. Reported sales of condensed skim are going for $0.20 to 
$0.30 over Class price.

Northeast, F.O.B. Condensed Skim
Range - Class II; Dollars per Pound                  1.31 - 1.56
Range - Class III; Dollars per Pound                 1.05 - 1.35


Northeast, F.O.B. Cream
Range - All Classes; Dollars per Pound               3.0733 - 3.4203
Range - All Classes; Factor Pricing                  1.24 - 1.38
Range - Class II; Dollars per Pound                  3.1229 - 3.4203
Range - Class II; Factor Pricing                     1.26 - 1.38


Information for the period August 4 - 8, 2025, issued weekly

Secondary Sourced Information:

N/A

[0600059B]